Chinese Food

Everything goes well [braised lion head]

Braised lion's head in brown sauce is a dish that is often eaten in Chinese festivals. It is also one of Yangzhou's classic traditional dishes of Han nationality. It belongs to Huaiyang cuisine. It is composed of four balls with golden color, fr... ...

Fried radish balls

By the end of each year, every family will be busy with cooking. There are always many delicious dishes at home. Of course, my favorite fried meatballs are indispensable. I can't go home at the moment. I'll make them to satisfy my appetite first.

Shredded pork with sauerkraut

Noodles with shredded pork and vegetables are delicious. -

Fried salmon with wine and vegetables

There are more than ten days to new year's Eve. What people say most now is that the new year is becoming less and less interesting. Think about it carefully. Whether you can live like new year depends on your own mentality. As you grow older, y... ...

Mushroom and vegetable heart in oyster sauce

Big fish and big meat are the main characters in the big meal, so every time I come to a vegetable dish, it's gone. Anyway, my family is like this. Stir fry with tuna 1-1-1 cooking oil. Balanced nutrition. -

Mixed mustard fungus

The best food in winter in Beijing is Auricularia auricula. The haze is so different that it brings many inconveniences and serious air pollution to people's lives. If you eat the gum in Auricularia auricula often, you can absorb the dust and im... ...

Mixed cashew with spinach

Spinach is rich in carotene, vitamin C, calcium and phosphorus, as well as a certain amount of iron, vitamin E, rutin II, coenzyme Q10 and other beneficial ingredients, which can provide a variety of nutrients for the human body; its iron conten... ...

Braised sea cucumber with Scallion

Good dry goods need to be delivered for several days, and the dishes that we have worked hard will be rewarded by the ingredients ~ ~ the sea cucumber cooked with scallion, which was studied by chef Tan Jiacai, has been delivered by the traditio... ...

Braised prawns

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Braised chicken in Taji pot

Delicious food comes from a good Taji pot. Lazy people love it most. It's easy to do. Moreover, any stewed meat dishes are particularly delicious. -

Braised prawns

Baoxi this spring

Braised chicken

Stewed bean with spareribs

Stewed pork ribs with bean curd, a home-made dish of the northeast people, is now more and more loved by friends all over the country. Ordinary people will soon accept the Northeast cuisine, because the Northeast cuisine is relatively simple and... ...

Fried meatballs (chewy meatballs)

I'm a vegetarian. I'll have a plate of fried vegetable balls. The outer skin is crispy. The inside is soft and waxy. With rice, it's chewy. It's delicious.

Fried cabbage with sea rice

I like the taste of Haimi very much. Always make soup. I fried a cabbage today. It's delicious. Let's share it with you.

Simple snacks - night market snacks fried Oreo biscuits

Fried Oreo's way of eating originated in the United States and was popular in all night markets in Greater China. After the frying of Oreo, not only the sweetness becomes right, but also the outside is soft and the inside is crisp. The taste is ... ...

Braised lion's head

Braised lion's head used to be delicious but not greasy. It's the favorite of Dudu baby. Let's see the legend of braised lion's head. It's said that lion's head, in Yangzhou's words, means cutting meat. In northern Chinese, it's called big meatb... ...

Stir fried razor clam

I like these small shells. The first try. The seafood taste of silk is wonderful. -

Sweet and sour Crispy Shrimp

Shrimp with unique taste. Crispy Shrimp. Sour and sweet appetizers. I like it very much. I think it's better than the restaurant in taste and taste. -