A scrambled egg with tomato on the tip of the tongue. The leading role of tomato or the leading role of egg? It's not clear. Anyway, their combination is delicious. Today, I'll make seafood, tomato and egg noodles-
Shrimp dumpling is a must order delicacy for Cantonese to go to the teahouse
It's a very simple and easy work to learn. Try the production methods other than Chinese spring roll. Let you have a new understanding of spring roll. Spring roll can also eat so low oil and healthy. Come and try it.
Dishes for curry lovers
Braised prawns are one of the classic representatives of Shandong cuisine. It's also a family dish. Salty, fresh and slightly sweet, with bright color. At that time, the simpler the dish, the more it can test the love for cooking. Braised prawns... ...
When I went to the market, I saw that someone was drawing eel back now. So I bought some. I happened to have some green shrimps at home. I thought of a famous dish in Hangzhou, fried eel with shrimps.
Golden needle mill is a good zinc supplement. It's also called zhizeng mushroom . But it's hard to chew. It's not easy to digest. Today, I made a pill to help my baby digest.
Take some shrimp during pregnancy. Supplement calcium magnesium lecithin and protein.
There's no time to upload recipes after having a baby. I'm busy around. And the mouth is very greedy. I really want to eat outside. But I'm busy taking my children. I don't have any spare time to eat outside. Today, I have a whim. I really want ... ...
Dad came to see me. He brought his own leek. It's green and bright without pesticide and fertilizer pollution. It's absolutely green. What do you want to do? Think of the leek box my mother used to make when I was a child. It's delicious and app... ...
Add auxiliary food to your baby for nine months. Make noodles for your baby for the first time. I hope calcium, iron and zinc can be supplemented together. Nutrition is balanced. When you grow up, your baby is not picky. Nutrition is in soup.
I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
Crispy. Crispy. It's mom's taste.