Chinese Food
All Recipes
Vietnamese rice roll (spring roll)
Vietnamese rice paper roll is a very suitable cold dish for eating in summer. It can be used as dessert, staple food, and transparent rice skin can see the beautiful color of fresh ingredients inside. As long as you buy rice paper of good qualit... ...
Finger sucking, pretzel skin, shrimp, special dish
Every May and June is a good season to eat skin shrimp, especially in the north. It's called crawfish in the northeast and lainiao shrimp in the south. It's called skin shrimp here. Skin shrimp is my favorite kind of shrimp. It has a lot of meat... ...
Fresh shrimp pizza (36 hours of natural fermented teff powder baguette bottom)
Natural yeast is the main item of baking recently. Especially the French bread made by natural yeast has special flavor and good chewiness. But little m likes pizza. I'm too lazy to prepare the bottom of the cake. I'll use it. As the bottom of p... ...
High fiber diet (brown rice mode on)
It's time to be sad without losing weight. It's better to put the meal instead of eating the most at noon. Vegetables, rice, meat and pepper are nutritious when stirred together. To lose weight, we need to be healthy step by step. The original r... ...
Sliced egg with fresh shrimp and asparagus
Sliced egg with fresh shrimp and asparagus.
Braised prawns in sauce
And some Arctic shrimps. They wanted to change their taste. So they made a sauce by themselves. It was delicious.
Leek box
Maternal love is great Because I'm surrounded by this dazzling halo. I'll learn to do whatever she wants. I really give everything without reservation. But I won't forget under this dazzling halo. I'm also a daughter Leek box. Childhood taste
Fried shrimps with broad bean and fungus
Delicious home cooking Kwai Sau.
