All Recipes

Wonton with shrimp

I like this kind of wonton with long skin. It's delicious after the first bite.

4 Steps

Fujian Quanzhou radish rice

Recipe provider - Cheng Shikun

10 Steps

Steamed shrimps with skin

I seldom eat seafood I'm allergic. I want to eat it when I see it in the market tonight When I bought 2 jin, it was 5:30 p.m. when I went home to eat. Now it's 3:49 a.m. I'm allergic

3 Steps

It's the shrimp season again

Shrimp crawling is the name given by Weihai people to skin shrimps. Crawfish is a kind of seafood with rich nutrition and fresh and tender meat. Its meat is rich in water. It tastes fresh, sweet, tender and smooth. It is light and soft. It also ... ...

7 Steps

[daily Bento] fried salmon Bento with lemon

For the first time, I tried to marinate salmon with lemon and bake / fry it. This method is called yuanstyle in Japanese cuisine. The fragrance of lemon is faintly matched with the taste of salmon. It eliminates the fishy smell of salmon and tra... ...

5 Steps

Wonton with duck egg yolk

It seems that this kind of food can only be found in Shandong. After eating it on the street, I will go home and try. Finally, the attempt is successful. The taste is super good.

5 Steps

Three delicacies of Hericium erinaceus

In the 1930s, Lu Xun's diary once mentioned that Lu Xun himself ate the Hericium Mushroom presented by his best friend Cao Jinghua, which was also praised as really good taste . After the founding of the people's Republic of China, with the dome... ...

4 Steps

Braised monkey head mushroom with shrimp and vegetable

In the past, Hericium erinaceus has always been wild. It is mostly produced in the shade of mountains and forests. Since ancient times, Chinese people have the habit of collecting wild Hericium erinaceus as food and medicine in the deep mountain... ...

5 Steps

Stir fried matsutake with shrimp

Matsutake is known as the king of mushrooms in Japan. Japanese people are used to eating matsutake in autumn. They believe in shape and shape. Eating it can strengthen essence and kidney, strengthen brain and intelligence, and fight cancer. Just... ...

4 Steps

[reduce fat and increase muscle] rice paper colorful shrimp roll (Vietnamese spring roll)

The man with a broken hand is out again. ~Shrimp is a kind of food with high protein and low fat. The shrimp peeled by myself is fresh and healthy. It's delicious with rice paper and hot sauce. The rice paper is very thin and transparent. The co... ...

6 Steps

Rape with shrimp skin

When the spring is warm and the flowers are blooming, eat more green leafy vegetables, often take part in activities, and supplement calcium appropriately. The dosage is one person's share, which can be increased as appropriate.

3 Steps

Fried shrimps with pepper and salt

I like prawns very much. There are many prawns that are blanched. But I have a strong taste. I prefer the taste of salt and pepper. Especially the Yellow prawns. The taste is very aftertaste. Once I went to the seaside with my father. It was the... ...

3 Steps

Fried shrimps in oil

Menu offering - Li Yue

3 Steps

Steak with black pepper

Steak. DIY at home. It's absolutely as delicious as western restaurant.

11 Steps

Baby's meal small wonton with shrimp

Baby starts eating shrimp wonton in about four months. It's his favorite. He can eat more than ten wontons at a time. Generally, he can eat them when he's about one year old, depending on baby's long teeth.

3 Steps

Taro Cake

The accessories are not so precise. It depends on your taste. Taro soft glutinous soft glutinous taste is very good. I used to eat it when I was a child at school. Now when I grow up, I think of it from time to time. I don't feel satisfied with ... ...

8 Steps