Chinese Food
All Recipes
Non retractable yogurt cupcakes
Mom Bo learned from other recipes and experimented many times, and finally mastered the essence of making the cake round and rolling - that is, baking by several temperature adjustments during baking. Of course, the temperature should also be ad... ...
White radish cake
Daughter's favorite
Fubao with bean skin and glutinous rice
A must for the new year
Sweet and sour quail eggs with tiger skin
A netizen left a message yesterday and said, I have collected all the dishes you made. I think I like all the dishes you make. I'm really moved to have such friends supporting me. Under every recipe of mine, there will be a sentence like make g... ...
Stir fried pork skin with garlic
This dish is full of color, fragrance, and anti cold in spring
Nostalgic breakfast in the school days
I miss my childhood. Although there are no high-rise buildings, there are fields everywhere. There are green everywhere. It's hard to see now. When I was at school, I went to the small river in the village and came back from school to catch gras... ...
Hakka noodle folder
When I was a child, my mother would cook this for us. I thought the noodle soup made of radish, shrimp and lean meat was delicious and sweet. When I didn't want to eat, I could eat a large plate.
Gouyu dumpling
When I was a child, I ate the gouyu dumpling made by my mother. It's fresh and unforgettable. Dogfish is a kind of cold water fish with thin scales in the north. It is very delicious. It is suitable for making dumplings with balls and sashimi. I... ...
Cheese hot pot
I opened my mobile album and found that there were many recipes that were not written. Now I have to make up one by one. Because the children's kindergarten starts school today. But I will go to work next week. Please make up all the recipes tha... ...
Small wonton with fresh horseshoe meat
A lot of time we will find out. It's almost time for dinner, but there's no time for cooking. But also want to let the baby eat well. Eat nutrition. Today, I share this extremely simple wonton recipe. There are meat, vegetables and staple food. ... ...
Salmon Kwai
Mr. Cai Lan, a gourmet, once said that the orthodox Japanese shop would never sell salmon sashimi. It was only salted and baked.
Vegetable spring rolls
I like to eat spring rolls. So I made it myself.
Making crocodile food with spring cake
Where is spring? Spring is in the green forest. There are red flowers here. There are green grass here and the little Oriole who can sing. Dridridridridridridridridridridridridridridridridridridridridridridridridridridridridridridridridridridrid... ...
White fungus and Lily soup moisturize skin and protect liver
When it comes to tremella, many people's first impression is that it's full of collagen, sticky and thick. In fact, the viscosity of Tremella has nothing to do with collagen. There is no collagen in plant food, only in animals. The viscosity of ... ...
Baby's supplementary food micro class
The carrot and shrimp skin cake is a good calcium supplement food. When I cook porridge, noodles and pancakes for Huang Xiaobao, I occasionally put some. It can supplement calcium and taste. Today, this soft cake just uses the shrimp skin. It is... ...
Healthy recipe for non fried baby shrimp
Babies are infatuated with biscuit snacks. It's really beyond words. But if you buy it for children outside, it's not only high sugar, high oil and high calorie. It's also full of additives. Since my child was about 6 months old, I began to try ... ...
