Chinese Food
All Recipes
Chicken soup with soy sauce
Clear soup is not greasy.
Red bean curd
The outer skin is crispy and delicious. The inner filling is sweet and delicate. It's very delicious.
Three color egg yolk crispy purple sweet potato Matcha
The yolk crispy is delicious, not to mention how to make many layers without breaking the crispy. Let's take a look at the steps. This recipe can be made with 24 matchas and purple potatoes in a 32L oven, which can be changed into red koji powde... ...
Steamed shrimps with skin
Although it's a closed season, there will be more or less in the market. I live in a seaside city. I also like to eat seafood. The most common thing I do is steamed. Steamed food keeps the most original flavor.
Double skin milk
It's smooth, delicate, sweet and delicious.
Color ice moon cake
Are you still steaming the skin of the ice moon cake? It's too out. Look for recipes everywhere. The recipes are not easy to use. The steamed batter is sticky everywhere. Let's see how I do it. It's too simple. It's too easy
Simple and rough hand torn eggplant
I'm not interested in cooking in the summer when I have no appetite. I'll deal with it by beating drums and drums. Is this eggplant with cold sauce refreshing? It's very delicate? I don't know how easy it is. It's most suitable for the summer wh... ...
Easy and convenient to knock delicious durian crispy
The first time I saw him, it was crispy. I couldn't leave my sight and wanted to bite him
Small spring cake
Easy to learn and delicious
Home cooked delicious wheat
I can't help drooling when I see the cooked wheat in the snack bar outside. The thin and tough skin is wrapped with glutinous rice and meat stuffing. It's fragrant and glutinous. Finally, I have found out a kind of roasted wheat that suits my fa... ...
Fried dumplings with cheese
Mashed potato with bacon and black pepper is a little bit before dinner. I saw that there are two layers of dumpling skins left in the refrigerator for two days. So I don't want to waste them. I don't want to add a kind of rolling thin before ma... ...
Xi'an meat and steamed meat
Last time I shared the practice of traditional meat and steamed bagels. You asked me about the practice of meat and steamed meat. This time I shared the traditional practice of traditional meat in sauce. It's different from the current practice.... ...
Stewed pig's feet with peanuts and Dangshen
I have to drink soup in such hot weather. Sure enough, every mother can burst out amazing power for her baby. This soup is rich in nutrients. Mothers with insufficient breast milk can feed more. Mothers with breast milk will have more nutrients.... ...
Fried cabbage with soybean skin
There are half a dozen Kwai vegetables left in the fridge. Integrate them. Stir up a quick dish. Cabbage is rich in nutrition. It is an important magic weapon for skin beauty that a cup of cabbage contains calcium equivalent to half a cup of mil... ...
Three fresh vegetable boxes
This three fresh vegetable box with high appearance value will definitely wake up the taste of your childhood. The taste of home is nutritious and delicious. It's easy to do. Try it soon - such a good weekend. Don't let it down.
Self made Shuang Hua Douhua
The bean curd brain with white flowers becomes colorful under the background of seasoning. Bean curd also becomes fragile. Spoon a spoonful of soup. Drink it slowly. The taste in your mouth is like the warm sunshine in the autumn wind and the wa... ...
Triangle wonton with celery and meat
It can exercise baby's chewing ability. It's small and easy to make. Don't worry about baby's choking when eating. It's a small triangle wonton specially made for my baby. It's the bottom of the pot when it's finished.
