Chinese Food
All Recipes
Tianjin mung bean pancake fruit
I used to like pancakes and fruits downstairs from my mother's house. I can't eat them after I got married. My taste downstairs is not pure. Just make it myself.
Seafood porridge
I'm lucky to have the opportunity for fengliuke baby. I want to give full play to baby's porridge. Let my baby eat different porridge every day. I hope the baby is healthy. As long as you want. As long as I have. I'd like to give it all, so that... ...
Braised bream in brown sauce
The fish can also be cooked whole. Don't break it. I mainly want to take half of the food with my family in the shop and leave half for mom and them to eat. But it's more delicious. I didn't want to make a recipe at first, so I didn't take a pic... ...
Spicy chicken
I haven't eaten such a hot and spicy dish for a long time. I occasionally satisfy my taste buds. As a Hunanese who is not afraid of spicy food, her taste has changed a lot since she left her hometown for more than ten years. She is no longer tha... ...
Corn porridge
My baby likes corn but doesn't have teeth. He uses a chopper to make porridge. He likes it very much. It's still crude fiber.
Home version spicy boiled fish
More and more news has revealed that the boiled fish in restaurants are not healthy. For example, after the guests finish eating, the soup will continue to be used. The oil will be boiled again. Whether it's true or not, or make it by yourself. ... ...
Quick breakfast Kwai pancake
We are all working people. The time is in the morning. The complicated tastes are uncertain. Fast breakfast is most needed. It's fast and nutritious. It's Kwai pancake. Don't rub the face and save time. All the nutrition is packed. The key is th... ...
Fried goose egg with Scallion
Right now, 30 weeks of pregnancy is the best time to get rid of fetal poison. I hate eggs, duck eggs, geese and horses, but I still have to force myself to eat them for the sake of my baby. I didn't expect that all the expectant mothers who have... ...
Round chicken head rice small river shrimp river shrimp chicken head rice
The chicken head rice bought yesterday made two dishes. One is the shrimp and chicken head rice. The combination of river shrimp and aquatic chicken head rice is perfect. The soft glutinous rice of chicken head rice and the crispy bullet of shri... ...
Stewed pork, leek, egg and shrimp dumplings
This dumpling is my mother's taste. When she is not around, I will make it as she is.
Runfei soymilk
Health care in autumn must drink
Tofu in mud carp casserole with black bean sauce
A wonderful dish
Long lost stir fried rice. You are worth having
Although it's the simplest ingredient, the most common fried rice, it's the taste of my mother in my memory.
Braised small yellow croaker
Small yellow croaker is rich in protein, sugar, fat, calcium, phosphorus, iron, potassium, sodium, magnesium, selenium, vitamin A and other nutrients needed by human body. It has high edible value and good tonic effect on human body. Early autum... ...
Vegetarian brocade bag warm heart soup
My late night canteen, as the warm heart of the soup and vegetable industry, allows vegetarians to enjoy the soup in the late autumn. The soup in the pot is full of steam. It covers the window. A bowl of soup. It cleans up the tiredness of the d... ...
Fried veal
Beef is rich in nutrients. It's low in fat and high in protein. It's the best for children with long body. It's too expensive to eat out in restaurants. It's not as affordable as making nutritious delicious food at home.
