Chinese Food
All Recipes
Kwai fat healthy diet
Many people think I'm going to lose fat. I'm going to lose weight. I have to exercise. Otherwise, I can't lose weight. In fact, it's not right either. After all, if you want to lose weight, you need to practice. But if you don't manage your mout... ...
Glutinous rice Baba
When I was a child in my hometown, my grandma used to cook it for me... When I came to the city, I didn't eat it. I used to watch my grandma cook it. I was waiting for it. My saliva was flowing Ha ha. I tried to make it myself. It tastes good Sh... ...
Portulaca oleracea in cold sauce
Portulaca oleracea is a kind of wild vegetable with high protein and low carbohydrate. Purslane is sour and cold. It has the function of clearing away heat and detoxifying. It is a kind of medicine that can resist bacteria and treat inflammatory... ...
Milk yellow small meal bag
This little Kwai pack is love to eat all over the family. It only needs a quick fermentation. The cream filling is easy to make. The bread is soft. It's very suitable for daily making
Stir fried beef with garlic
Many people like to eat beef. But the beef fried by themselves is easy to fry. It's too old to eat. Today, I'll teach you how to fry beef with garlic sprouts. Remember the key steps to deal with beef. You can also make fresh and juicy beef by yourself.
Dousha small meal bag
Delicious small meal bag
Sweet and sour spareribs
My husband and I like sweet and sour pork ribs very much. I used to cook them when my parents were at home. I usually cook them with hot water and fry them a little. It's soft and suitable for people with bad teeth. Only when we are at home, we ... ...
Self made sweet and sour spareribs
When I went to eat Jiangsu and Zhejiang Benbang dishes, I always wanted to order a plate of sweet and sour pork ribs. They are sour, sweet, meaty and not greasy. For people like me who are afraid of spicy dishes, sour and sweet dishes are defini... ...
Braised rice with mushroom and chicken wings
Stewed rice with mushroom and chicken wings. The menu my baby often ordered recently. Recently, I asked him what to eat. Basically, I'll go back to you. Braised rice with mushroom and chicken wings. Ha ha ~ so I'm super easy.
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It's too hot in summer. I don't want to eat dumplings. Then I'd like to have one of the potstickers. Frozen dumplings can also have a sense of ceremony.
Tomato mushroom and tofu soup
Today, jin'er shares with you a soup that is suitable for drinking in summer. The ingredients are simple, the method is simple, the appetizer is not greasy, the calcium supplement is also used to reduce fat
Appetizer ~ stir fried shredded zucchini
In summer, I always want to eat all kinds of appetizers. The greasy stew is much less in summer. Zucchini also has all kinds of methods. Cold mix is the most needed in this summer -
Mixed okra with shrimp
We all know that okra is rich in nutrition. It is especially good for the body to eat it often. Okra contains pectin, lactan, etc. it has the functions of helping digestion, treating gastritis and gastric ulcer, protecting skin and gastric mucos... ...
Secret chicken leg
People who like to eat chicken look Fried chicken leg is easy. You can put any seasoning you want. According to your taste, put
Noodles with scallion oil
In summer, you can eat noodles mixed with scallion oil. It's delicious and labor-saving. The a4box can heat the lunch box. The office workers can bring the magic utensil of rice. You can enjoy lunch at the desk - perfect.
Dongyingong Decoction
Dongyingong comes from Dacheng, the second capital in the history of Thailand. The dishes evolved from there. Tangpin ~ dongyingong is actually sour and hot dishes. Thick soup. Among them, winter Yin is the meaning of five herbs. Gong is the mea... ...
Simple breakfast sandwich
I want to eat sandwiches recently. It's expensive to order takeout. A sandwich costs about three or four yuan. So I decided to go to the supermarket and buy materials for myself.
