Chinese Food
All Recipes
Fried crab with sauce
It's September again. At this time, seafood is the cheapest and fattest. Eating seafood in Yingkou should be made in pots. When I was a kid, I loved to eat fried crab with this sauce. Even the last sauce can be mixed with rice.
Simple and quick Kwai luncheon meat, olive dishes, American scrambled eggs, fried steamed rice
Recently, I found that olives are really versatile. Stir fried vegetables and rice are delicious and convenient. I cooked brown rice yesterday. It's just that today's the next night's meal can be used to make fried rice. There are lunch meat and... ...
Duck leg with finger sucking sauce
Soy duck leg gold always likes to eat soy duck, lazy to make a leg chef Liu -
Rice with chicken and potato in curry
My family's sweetheart loves my curried chicken and potato rice. Today, sweetie has a big share. How lovely. The curried chicken and potato rice is very simple to make. First, choose the fresh chicken breast. Fry the chicken, potato and carrot p... ...
The simple method of cattle tendon. It can't stop one bite at a time.
I didn't plan to eat in the evening. My husband also said he would lose weight. I won't eat dinner. I think I'll have the beef tomorrow. But when I'm done with the beef, my husband will stir fry two dishes. I'm bored with rice. Alas. It's too ha... ...
Small shellfish with cocoa and minced pork
A popular online Red dessert for a long time. I was lazy and didn't make it. I bought it in the dessert shop a few days ago. It's really delicious. It's just the Mid Autumn Festival holiday. Work hard once.
Fried purple rice with COD and vegetables
Friends share dinner. Students ask how to make cod purple rice. So the recipe comes without taking a picture. Just have a look. Ha ha
Original small meal bag
This small meal is made of corn oil instead of butter. It's sweet and fragrant. It has no butter taste. My son and my husband like it very much ~ -
Stir fried crab with scallion and ginger
When I first tasted Portunus in this season, I didn't like it very much for me. Portunus should be delicious, but stir fried with scallion and ginger makes me nostalgic.
Steamed taro with spareribs vs unsweetened rice
In autumn, taro is widely marketed. Taro is an alkaline food with rich nutrition. It has the functions of cleaning teeth and preventing caries, protecting teeth, strengthening immunity, beautifying and beautifying the face, black hair, nourishin... ...
Homemade spicy hot pot
I love one family to eat around a table and eat a hot pot. It's simple and quick. There's no complicated process. But the atmosphere is very warm. Kwai Chai is also satisfied with the food.
Whole wheat onion egg pie
Stuffing has always been my favorite. Holiday at home. I will make a bun, dumpling, pie and so on. Today's pie is made of whole wheat flour for vegetable filling and skin. Although it's not as fragrant and soft as white flour, it's healthier and... ...
Tuna salad with vegetables
Office workers are very suitable for this dish. What's the use of vegetables at home? It's just right to eat tuna cans twice a time.
Smoked Spanish mackerel
The memory of childhood continues to this day. Every new year's day, there must be smoked Spanish mackerel on the table. This is the new year's dish in my heart.
Cordyceps, mushroom, carrot, corn and Spareribs Soup
Today I'll bring you a nourishing soup. It's warm but not dry. It's very good for your health. It's most suitable for nourishing and health preservation in autumn. And it's easy to make. Let's learn how to make it together. It needs to be explai... ...
