Chinese Food
All Recipes
Chaoshan snacks
On the first day of the new year, my mother will do it. Because I have to be vegetarian that day.
Delicious xianyuanzi (xiantangyuan) hometown snack. Yangjiang snack
I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
Afternoon healthy snack - brown sugar oatmeal biscuit
When it comes to eating, I can't control my mouth. On the other hand, I'm worried about the long meat. I often fight with eating and not eating. I often face the delicious food. I'll lose weight after eating. When I face the obesity, I always re... ...
Pasta snacks
Make pumpkin porridge for the baby. There's still some left. Just make some noodles and other things.
Fried sweet potato with snacks
When sweet potatoes and your sparks
Old Beijing snack pea yellow
Some are too sweet and some are not mellow. As long as you master the process of grinding pea puree and stir frying, you can make pea yellow with this recipe proportion
Local snacks wrapped in salt and sugar
Actually, there is no salt in this snack. We call white sugar salt sugar. This is the name of the older generation. Although no one now calls white sugar salt sugar, the name of snacks left over by the older generation can't be changed. This sna... ...
In summer, you must eat snacks - ice noodles
Bingfen is a famous Han snack. It belongs to Sichuan cuisine. It's cold, sweet, tender, smooth and refreshing. It can promote the body fluid, relieve the heat, cool and reduce the fire. As a delicious food in summer, it is popular for its smooth... ...
Pigskin jelly, a beauty food
You can eat it as a dish or as a snack. The key is full of collagen. It's a good beauty product. The cost is still very low.
Local snacks. Millet
Some time ago, his father said he wanted to eat home millet and asked me if I could make it. I ate a lot of it, but never did it. So he went to Baidu and compared it with others' practices. For the first time, he did it well. My husband took a s... ...
Japanese street snack snapper with simple method
Taiyaki is the most famous traditional snack in Japan. In Japanese, it literally means grilled snapper (also known as Jiaji, bangaji, Jiazhen and copperhead). Its body is silvery red, with light blue spots. Its head is big and its mouth is small... ...
Huaihua snacks (bean curd in cold sauce)
That meeting in the 1990s. This snack is often seen on the train from Huaihua to Shenzhen. It seems that it hasn't been there. I miss it very much. Today I make it myself to eat it. It's actually quite simple. It tastes much better than when I a... ...
Guiyang street snack potato Baba
This is the most grounded snack in Guiyang. My son likes to eat. He is worried that the street oil is not safe. He makes it himself. It's safe, delicious and healthy
Local snack Emei tofu brain
Emei tofu brain is a special snack in Emei, Leshan, Sichuan Province. It is made by stewing the bone soup with seasoning, and then put it into a bowl. Sprinkle with such seasoning as crisp meat, soybean, coriander, scallion, mustard, chili oil a... ...
Bread machine version of small snack beef
The function of Dongling magic fruit fun bread machine is powerful. You can make beef granules at home. It's super convenient. -
Fried tofu (Huaihua snack)
Tofu is a green and healthy food invented by Liu An, the alchemist of China. Today, it has a history of more than 2100 years, and is deeply loved by the people of our country, neighboring countries and the people of the world. Up to now, it has ... ...
Hong Kong Classic street snack
The shark's fin soup is a kind of shark's fin soup which is common in Hong Kong. Its material is mainly vermicelli. The soup is boiled to a thick consistency with starch. It is made Brown by adding soy sauce and raw soy sauce. It is accompanied ... ...
Traditional Japanese snacks of Sakura water Shinawatra
It's a long time to eat shuixinxuan cake, but it took half a year to buy all the materials to make it. It's still different from other people's recipes. You can try it yourself. It's good-looking and delicious. By the way, I wish you a happy sum... ...
