I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
Yunnan Benbang cuisine with special characteristics
I haven't made this kind of pasta for several years. I just want to change my taste. It's boring to eat all day. Husband and son are all noodle food control. So I thought of Shanxi famous food. It's not enough for my son to eat a big bowl. Give ... ...
The intestines in the street breakfast shop in Guangzhou are not delicious. Good food needs famous shops, old brands and so on. It's not convenient to eat them if you want. And the price is not low. In Taobao, you can buy a set of tools and a ba... ...
Every winter, people in the drugstore make Guyuan cream from Haiti. Does Guyuan cream really have so many effects? But when I see the ingredients in it, they are all very nourishing dried fruits. I think it's good to eat them. Put aside the gaud... ...
Simple boiled Maodou can be boiled in the pot or I can cook it like this. But the light taste is definitely different. My mother-in-law often wonders why she almost cooks it? Attitude determines everything. Start with simple boiled Maodou.
A very fragrant muffin ~~~~~ the house full of banana flavor -
Nutritious. It can cover rice and noodles. -
I want to eat octopus balls, but I don't have a special ball pot at home, so I can only make pancakes.
1. Chicken powder and sugar are not necessary; 2. Cooking wine can be considered
I like to eat intestinal powder at home. But I'm not sure about the food outside. I tried to make it myself. I found it's pretty good.
Simple version. Material is not enough. In fact, black pepper and corn are needed. Use light milk. Improve next time.
Lady finger Kwai. It can be used as afternoon tea or tiramisu.
I like Mexican food recently. Tortillas can be said to be all kinds of Mexican food, like our rice and steamed bread. But my favorite is quesadilla. It's very simple - put cheese chips between two tortillas. Fry over medium low heat until the ch... ...