Chinese Food
All Recipes
Milk flavored corn & milk flavored corn juice
You can put sugar if you don't think it's sweet enough. You can put cream or butter if you like the milk flavor. But after cooking, there will be a layer of oil floating on it. I think it's not as sweet as the ingredients themselves
Green bean cake without peeling
I bought mungbean before eating diet. It's not suitable for me to survive in summer. Just on TV introduced the effect of mung bean under fire. Simply make mung bean cake. The value of mung bean lies in the mung bean skin. In fact, the mung bean ... ...
Fish balls with Curry
It's zero difficulty. It's super simple and appetizing. Anyone can easily take the Kwai Chi.
Southeast Asia Zhen cake (Xi'an snack)
I like the taste of sticky sticky glutinous rice wrapped in dates and kidney beans. This kind of snack is called Zhen cake. It mainly comes from the special snacks of Xi'an Huimin street. I haven't eaten them. But I always buy about 15 yuan for ... ...
Jilin famous snacks - fried noodles
We Jilin people are used to eating fried noodles with two tea eggs. It's delicious.
Hemp ball
You can make bean paste stuffing more delicious.
Homemade Chinese pastry -- mung bean cake
Chinese dim sum also has its attractive side...
Zhejiang characteristics. Triangle fork
I fell in love when I went to Pan'an, Zhejiang Province for the first time. It's really delicious. I can match my favorite stuffing with my own. It's the same as ordinary baozi.
Hunan minced peppers and fish head sauce
Hunan fish head with chopped peppers is very delicious. It makes people salivate when they think of its taste. So I decided to make my own chili sauce
Salted eggs
My husband likes eggs very much. But one box is not fresh after eating. So he always buys one box to eat half a box of salted half a box. It's very good.
