Chinese Food
All Recipes
Vietnamese spring roll
There is a habit in the valley. We eat vegetarians on Sundays, so we will change our way to vegetarians. In this rainy autumn day, you can enjoy yourself in peace. (all pictures are owned by valley. Please inform valley of reprint. Those who ste... ...
Youduner...
A childhood memory that disappeared in the streets. After I bought a artifact, it reappeared in the Jianghu... Ha ha ha ha ha ha ha ha ha..
Smelly sauce soup (Yanbian, Jilin province looks at the border city of the Three Kingdoms to Hunchun)
Pregnancy. Nose sensitive. Picky about food. But this soup. Absolutely delicious..
Steamed tea bowl in Japanese style
When I was a child, I used to eat steamed eggs made by my grandma. The surface of steamed eggs was full of honeycomb. It tasted like soy sauce. I like to mix them with rice and mash them. I can eat several bowls. A few years later, I lived with ... ...
Spring rolls in air frying pan
When you eat alone, you are always casual. Do whatever you like. Just suit your taste. It's almost a week since I bought the spring roll skin. I've been lying in the frozen layer. There's a little meat filling left in the dumpling. It's Cordycep... ...
Doughnut
It's the first time to make doughnuts. It's mainly because there's no mold at home. After receiving the six doughnut molds from the chef, they immediately make them. The newly baked doughnuts are all very cute. Let's give full play to the imagin... ...
Meigancai pancakes are greedy. I'm the most handsome with a big pancake
It's getting cold, but the sun is coming out. I dream of taking a small bench and sitting in the corner of the wall. I'm enjoying the sun, drinking tea, eating melon seeds and humming. It's a leisurely day. Well, a phone call interrupts that dre... ...
Children's meat floss
The recipe comes from Tang Ma. I made some adjustments in the process. In order to ensure that the baby can eat delicious meat floss, I learned it. It can be used to wrap bread and cake rolls. There are more than one stroke.
Crispy corn -- street hot snacks made at home
Crispy corn is a new street snack. Crispy corn tastes crispy and tender, but also has a unique sweet taste. It's irresistible. My WeChat official account delicacy is a good friend. I can update my food every day. I can consult with you if you ha... ...
Stewed pork ribs with beans, potatoes and corn (one pot in Northeast China)
It's pregnant now. For the sake of baby's physical strength
Jiangmi bar leisure snacks
A snack for leisure. I call it jiangmi bar here. It's this guy with sticky rice flour skin wrapped with sugar and crunchy. I love it very much. Kids like it, too. I don't know how many times I've done it. The materials are relatively simple and ... ...
Sensitive free apple rolls for baby snacks
The Australian baby fruit bars bought by someone before are very popular with babies. But the mother is worried about the special additives or too much sugar in them. She decides to make them for her baby. It's safe and delicious.
Fried chicken chop with cheese
Crispy skin, tender chicken chops, melting hot cheese ~ ~ and cold coke ~ ~ roar ~
Taste of Henan brine noodles (steamed noodles) Dad
Stewed beans. Blanch celery. I also add mustard. -
