Soft, waxy, sweet, purple sweet potato and tremella soup. It's not only good for your face, but also warm your stomach. It's very suitable for autumn. Purple of purple potato. It's amazing and charming. It's attractive in color.
Into early winter. The rhythm of haze
This is a kind of online red table top snack. Some people call it snowflake cake, and some call it crisp. In fact, there are a lot of biscuits in the nougat. At the beginning, I didn't think it was wanghong. After I tried it, I fell in love with... ...
Actually, when making this bread, my heart is always sweet. Some students ask my teacher what's the name of this bread? I said love in early summer. She said it's a nice name. Why is that name? I'll tell you when you eat one piece, the bread dou... ...
I'm lazy at home on weekends. I can only make biscuits as gifts. Temporary brain make up a poem (it's my tradition to rhyme with someone else's birthday to send biscuits as a salted fish) this time, I'm lazy. I don't want to take out butter in c... ...
Snowflake crisp is a fantastic name. I fell in love with it at the first sight^_ ^It's not hard to make it. The cocoa specially made is sweet and greasy. It's delicious The variety of nut kernel and dried fruit is not fixed. You can choose whate... ...
This is the amount of 4 to be made, and it's delicious when it's hot. The stuffing is as you like.
In winter, in the snowy season, the dumplings on the table are blooming like flowers, and the mood is suddenly bright.
It's more delicious than nougat. Its success rate is very high. It's instant CD-ROM several times. It's soft and fragrant. It's not boring at all. I recommend it to you.
Snow flake cake is a very popular snack recently. The boiled sugar version is more chewy and better shaped than the cotton candy version. It's easy to keep. I like to eat the softer one to make the marshmallow version. This time I made the taste... ...
In the early morning of winter, eating a steamed bun and drinking a cup of self cooked soymilk can drive away the chill of the day. The baozi made of Fulinmen high gluten snow pollen has a strong fragrance and a good taste. -
It's a very simple decoration. 0 basic pro has no problem. And it's very beautiful. It can also bring a big surprise to friends if it's a gift. I like to use the Japanese cotton recipe for the cake roll. The texture is delicate and dense. The ta... ...
There seems to be a net red snack every year, from egg yolk crispy to snowflake crispy. Snowflake crisp. Relative operation is simpler. So the circle of friends is brushed. This Christmas, I originally wanted to make tree root cake. But after wo... ...
Snow flake cake without sticking teeth ❄️ ~
I met a Korean daughter-in-law and learned how to make Korean kimchi. But I can't eat spicy very much. So I put little chili powder, which leads to the color is not beautiful. If I do it normally, it's good to put more chili. Although the color ... ...
The first recipe in 2018. It's the online Red dessert - snow flake crisp, which has been growing for a long time. Snow flake crisp. In fact, it's the upgraded nougat. However, xuehuasu has a richer selection of ingredients and optimized ratio. I... ...
It's a very simple and basic small meal. It's suitable for beginners to practice, but the material is simple, but the taste is not bad at all. It's rich in milk and soft in tissue. I sprinkled milk powder and sugar powder on it to enhance the ta... ...
[homemade online Red snacks] this year's hot item - snow flake crisp. In fact, it's made of nougat mixed with biscuits, nuts and dried cranberries. It doesn't need an oven. It's done in a pan. One at a time. It's full of milk flavor, mixed with ... ...
My husband is on fire. It's the best way to make pear soup. It's a little cold to eat pears in winter. Boil pear soup + jujube + wolfberry. It's not cold to remove fire and moisten lungs