Chinese Food
All Recipes
Special firewood Turkey
Attract your eyes and satisfy your stomach buds. The perfect match of fresh, fragrant, glutinous, meat and vegetable. The delicious dishes for the guests.
Stewed meatballs with bean skin
It's delicious. It's more delicious than sliced meat and stir fried vegetables. I always do it when I have enough time. The whole family likes it ~
Happy egg Castle
The gas at home is in arrears, so I have to use the oven to be the owner of food and vegetables.
Lamb chops with pepper and salt in honey sauce
Mutton is indispensable in winter. I like spicy lamb chops very much. Because I have participated in the compilation of some fat reduction meals, and I care about my body. I can't stop talking. So I often need to calculate the food calories to s... ...
Meat jelly
Pig skin jelly is rich in collagen. It can remove wrinkles and beautify by eating more. Pig skin contains protein, fat and dermatan sulfate B. It has the functions of softening blood vessels, anticoagulant, promoting hematopoiesis, skin injury h... ...
Four happiness meatball
Sixi meatball is one of the classic Chinese traditional dishes. It belongs to Shandong cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: happiness, wealth, longevity and happiness. It is... ...
Delicious nut grain hamburger
When it comes to hamburgers, the first word you think of must be - high calorie today. We teach you how to make a healthy low calorie vegan hamburger that won't grow fat after eating the finished product, which is said by the kids who have eaten... ...
Smoked fish
I can cook food and drink in the star hotel. It's a cold dish. I only ate it in the hotel before. I don't know how the master made it. It's so delicious. I didn't like fish originally. This dish doesn't smell fishy at all. I don't think it has a... ...
Braised pig's feet with soybeans
Today, let's make a dish of wine - braised pig's feet with soybeans. The dishes are ready, of course, and there is no lack of wine. Recently get a treasure beer Yanjing U8 ~ although the acetaldehyde content is not high, it is authentic. Brewed ... ...
Dumplings with pickled vegetables and meat
Children like to eat dumplings with pickled vegetables made by their mothers. I'll share with you today
Shredded scallion cake
My mother taught me to tear the scallion cake by hand. Childhood taste. Eat for many years. Still feel that not enough. Last time I did it, my daughter said it was too fragrant. She shouted that she wanted to eat it. She also said, Dad is a supe... ...
Braised pork intestines in brown sauce
I've always liked this dish since I was a child. I make it when I have free time, especially in the new year. The fat intestines I kill now are more delicious.
Spicy chicken
I ate spicy chicken in Chunxi Road. I can't come back to have a good aftertaste. So I learned to make it the next day. It tastes good.
Peanuts and pig skin jelly
It's full of collagen. It's full of peanut flavor. It's like eating nougat and eating pig skin jelly. Challenge your taste buds. I'm afraid a bowl is not enough. -
Special snacks
Vegetable bag. Mom's taste
Frozen skin
Pig skin jelly is a kind of traditional special food made from pig skin. It belongs to cold dishes. Put the pigskin, except the fur, into the proper seasoning, and boil it for a long time to make the boiled soup contain a certain amount of skin ... ...
Four happiness meatball
Sixi meatball is one of the classic Chinese traditional dishes. It belongs to Shandong cuisine. It is composed of four meatballs with good color, fragrance and taste. It contains four great joys: happiness, wealth, longevity and happiness. Re en... ...
