Chinese Food
All Recipes
Shrimp with salt and pepper
My girl is a picky eater. She never moves her chopsticks when cooking shrimp. In order to make her fall in love with prawns, she tried to make a single high salt and Pepper Prawns in the green tea restaurant. The experiment proved that as long a... ...
Dumplings with fresh fish and shrimp
My daughter has been talking about shrimp dumplings for a long time. I never made them. I tried them for the first time. It's delicious. You can try a new way to show your teeth
The classic vegetarian snack of family festival table crispy fried meatballs
Today, I recommend that you can buy one in the supermarket. Hot pot with spicy sauce will also appear. It's a very suitable dish to eat in winter. It's fried meatballs. Vegetarian balls are eaten in many places. Each family has its own unique pr... ...
Whitebait egg (fragrant)
Silver carp has the functions of tonifying deficiency, strengthening stomach, benefiting lung and benefiting water. It's a high protein, low fat dish.
[Sha Cha delicacy] leek box
I was born in the north. I first met the sauce because of a hot pot. When I ate the hot pot, I asked for a share of the sauce and added it to the sauce. I thought it was surprisingly delicious. There was more delicious in the sauce. At that time... ...
Stewed carp
Making fish with my husband for the first time
Rice with spareribs and lotus leaf
I suddenly want to serve my parents with whole food. Sometimes I can't buy the taste I want to eat even if I have money. I think it's not difficult to create my own rice with lotus leaf ribs. If it's a success, the steamed rice is fragrant. It's... ...
Fried sirloin
Tired and happy
Homemade Bacon
Like to eat bacon. Combined with other chefs, it's self-made
Rougamo
My husband likes to eat pasta. He has worked hard several times to make good food for his loved ones. It's worth it no matter how hard it is.
Braised chicken with Chinese Cabbage
One of the most classic methods of chicken. It's full of color, fragrance and taste.
Scallion cake
The green and jade on the roof is a good time to make scallion oil cakes.
Pot helmets with fresh meat
Although the picture is marked with the watermark of jundun Guokui, I have to admit that this Guokui is far from the original. Especially in the appearance, the flavor of this Guokui is Sichuan style. But in the practice, it is a kind of mixed G... ...
Vegetable balls in tomato sauce
Many people don't like to eat garland. But it has a high nutritional value. It's good to make stuffing and stir fry with eggs. It's also often seen in hot pot. Garland garland is added into today's made meatball. The fried meatball tastes very g... ...
Roasted pigeon
It's always stewed soup. It's very delicious. But I think of the idle oven and the unused fork I bought. I want to have a try. I'm in a good mood today. I'll show my hand in silence. Hehe.
[pastry & Tuna Omelet]
Two types of [pastry & Tuna Omelet] with good morning in March need to get these skills if you want to make a crispy and smooth cake. If you like tuna sandwich, you must try the combination of omelette
