Chinese Food
All Recipes
Sauteed celery with different dishes: Peter seafood. Home dishes. Kwai,
Celery is a kind of vegetable with high nutritional value. It's commonly known as medicine celery . Even if its nutritional value is high, it can't change many people's resistance to eating it. But today's celery is quite different from what you... ...
Hot and sour Fried Cauliflower
Cauliflower contains more vitamin A, B vitamins, vitamin C and carotene. The mineral composition is more comprehensive than other vegetables. The content of calcium, phosphorus, iron, potassium and manganese is very high. The content of folic ac... ...
[Peter seafood] the perfect eight delicacies tofu
Bazhen tofu is a famous dish of Han nationality with all colors and flavors. It belongs to Tianjin cuisine. This dish of tofu is ready to eat. Eight delicacies are delicious. First, cut the tofu into pieces and fry it into Crispy Tofu. Then fry ... ...
Quick cooking in the kitchen
Although it's wonderful to keep the original flavor of seafood with less sauce. However, in the hot summer, you can't stop eating spicy seafood if you want to be spicy. Only when you drink a large amount of beverage can you have a better taste in summer.
Fried rice with golden eggs
Fried rice is not good all the time. Recently, the chef passed it on to me personally. Hey, it's really golden. Hurry to share it with you.
Fried rice with pineapple
Pineapple fried rice - a decent fried rice with good appearance. So pineapple can be used not only as fruit but also as a side dish. Every bite can bring a little fresh, sour and sweet taste. I believe you will love it if you try
Fish head with chopped peppers
Fish head with chopped peppers belongs to Hunan cuisine. It's a famous dish in Xiangtan. It integrates the delicious of fish head and the spicy of chopped peppers. It is fat but not greasy, tender and delicious, with unique flavor. In particular... ...
Stir fried shredded pork with Scallion
Although it's a frying machine, it can also be quickly fried with high fire. The pickled pork is tender, smooth and refreshing. The onion is fresh and sweet. The water bamboo is crisp and crisp. It's a little bit spicy. Several tastes are combin... ...
Warm stomach light sour radish duck soup
Nourishing stomach and spleen, a hundred kinds of problems, a solution, sour radish duck soup, you deserve to have.
Spicy chicken
After a week of vegetarianism, I indulged in the weekend
When bean paste dross spring shoots [honey peach love nutritionist recipe] fitness and weight loss, brain and anti-cancer
The low calorie diet is suitable for body-building and weight-loss. The brain nourishing diet and anti-cancer diet match such a perfect dish. As a nutritionist, I feel very proud. The nutritional value of this dish - rich in high-quality protein... ...
Mapo Tofu
My husband ate Mapo Tofu on the live broadcast last night. Let me make it for him. I'll finish his wish this noon. It's fragrant, spicy and spicy. I've eaten three bowls of rice.
Hand Shredded Mushroom in cold sauce
It's time to lose weight in spring. It's sad in summer, but it's hard for me to eat food. So I have to work harder on the food. This cold vegetable tastes like meat, so you know. At least after the addiction, Suzhou will start the rainy season a... ...
Spicy pot
My husband and I like the hot pot very much, but it's too oily outside. I can't get used to it. I think I've made it and it's very well received. My friends are full of it.
