Today, when I went to the American supermarket to buy milk, I found that spinach was very clean. Every bundle of spinach was neatly laid out. The roots were cut off. So I bought a bundle of spinach by the way home and taught my daughter to make ... ...
I always make spaghetti with meat sauce and seafood in tomato sauce. White sauce is the first time. I specially watched handsome Chef to see the version James demonstrated to Liang Yongqi and Xu Ruyun. I can't buy it here in Brazil. I'll replace... ...
The spring breeze has come. The cold winter has gradually gone away from us. The alternation of cold and warm seasons will always have an impact on people's health. How can you adjust your body to welcome spring? Although the climate is suitable... ...
Delicious and simple nutritious breakfast for white-collar workers
No matter it's winter solstice, Lantern Festival, family party, etc., the dumplings at home are always indispensable. Making dumplings is a problem; here, you can learn how to make colorful dumplings, so that you can shine in front of others
New Year's weather -
Baozi is a very common staple food. In fact, it's not difficult at all. It's mainly to knead the noodles and ferment them well. You can master these two points. -
This is made according to misschow's recipe. I always like cooking. So today, I'll try to make steamed buns with flowers. Make some cute steamed buns for my baby. Make her like eating more.
Potatoes are really a good thing. When mom doesn't know what to do, it's definitely right to make a mashed potato for her baby. Although potatoes can't be tired of eating, we still make mashed potatoes into all kinds of patterns. The baby has ne... ...
A hundred vegetables are not as good as cabbage. Cabbage is also called Baicai.. At the dinner table of new year's Eve, a plate of jade cabbage dumplings must be the most popular. -
Reasons for unsuccessful blood donation on January 12, 2019 - (anemia) hemoglobin 104