Chinese Food
All Recipes
Light food. From spring. Banana and avocado milkshake
During the Spring Festival holidays, there is only one meal a day. It's all light food. After a week, I feel very comfortable in my stomach. I can't help but eat it. It's only light food. This milkshake tastes fresh and sweet. Better refrigerated flavor
The taste of spring color dumplings
Spring has come. Let's taste the colorful taste together?
Spring filled [Matcha and almond biscuits]
Spring is coming. Have a spring biscuit. [Matcha and almond biscuit] it's easy to make. It's well preserved. It can replenish energy in the afternoon.
In the name of love ~ food meets love ~ gold and Silver Spring cake
Love is like food. The best way for you is the one that suits you. When you taste the dishes, what you taste is your love. The father is a northerner and the mother is a southerner. The parents defuse the conflict of taste between the two sides ... ...
Sichuan style spring roll
Exclusive mom's taste
A hot and sour appetizer in early spring
In early spring, everything revives. The appetite of the family also urgently needs Reviving . It's better to make some hot and sour appetizers to relieve the greasiness of Chinese New Year. This hot and sour pickled beef roll is delicious. It's... ...
Fuqing spring roll
In Japan, I always miss the spring rolls fried at the entrance of Fuqing market. I've been trying to search for the spring roll of Fuqing in Baidu, and I've done it according to my own feeling. Now I'm 13 weeks pregnant, and I want to eat it in ... ...
Colorful spring waffles
Waffle, also called tartan, is a kind of pancake from Belgium. It can be used as a choice for fast breakfast. Collocation with Kwai fruit is nutritious, healthy and delicious.
Dumplings in spring and chicken soup
The Spring Festival is over. The spring is coming. There are more and more natural things. In Jiangnan, the vegetables are green, the shoots are sharp and the flowers are blooming. That kind of taste is hard to describe in three words. If you co... ...
Stewed Barracuda for the first time in spring
The first fresh fish in the spring is kailingsuo. After the hibernation, the weather is getting warmer. The Barracuda that has been dormant for a winter begins to be active. It is the first batch of marine fish caught after the spring. Therefore... ...
Stir fried shrimps with asparagus and peas
In spring, the pace of recovery of all things is springing up. It's not only visual enjoyment, but also fresh and natural feeling. Your stomach starts to wake up. 1-
Spring roll (end of new year's Eve meal)
There are two snacks on the table of Shanghai people. The sweet one is Babao rice. The salty one is the spring roll. Spring rolls are good when they are hot. It's only a few steps from the pot to the table. Although I know it's hot just out of t... ...
Health drink in spring: pear juice
Pear juice contains a kind of anticancer substance - polyphenols (and the heated pear juice contains more polyphenols). It can effectively discharge the carcinogens accumulated in human body. Therefore, it is recommended to eat a pear after a me... ...
Green fish in tomato sauce
When I was a child, grandma did it. Every time she went to the table, she was robbed. Mixed with porridge and rice. I think it's delicious on earth. After pregnancy, I always remember the taste of childhood.
Fried duck egg with spring buds
Childhood memories.
