Chinese Food

Boiled meat slices

My brother loves eating Hunan people like spicy food

Bibimbap in stone pot

Mom said she wanted to eat the stone pot. It's a good match for the stone pot when it's raining on Saturday.

Stir fried bean sprouts with leek and moss

Bean sprout and sliced meat soup

The bean sprouts are rich in nutrition and delicious in taste. They have the functions of clearing away heat, brightening eyes, nourishing qi and blood, preventing gum bleeding, hardening of cardiovascular system and lowering cholesterol.

Maoxuewang

Maoxuewang is my favorite dish. It's spicy. It's very delicious.

Duck with pickled peppers

This pickled duck is a regular customer on my desk. I haven't released it once. As a real Sichuan person, it can't do without chili, pepper and pickle. A month ago, I made a jar of pickles myself. All kinds of pickles, radishes, garlic, tender g... ...

My own maoxuewang

My way is the simplest. In addition to duck blood and tripe, you can match the food with accessories according to your taste.

Summer fruit

I always believe that those who are warm in their hearts will never lose to the years. No matter how prosperous or lonely they are, they will keep their inner duty and bear the quiet beauty and gentleness of time with their heart. I can't help n... ...

Sauerkraut

Some time ago, my friends came to my house for dinner. I made them pickled fish. They all said it was delicious. And they all said it was too full. Ask me if I have a recipe. Share the link with them. I said I haven't written the recipe of pickl... ...

Shredded pork with bean sprouts

It's hot. Another person eats. He is lazy to cut vegetables. It's easy and convenient to fry a bean sprout.

Stir fried sausage with red pepper and garlic

Stir fried noodles with assorted dishes

It's a little late after work. I'll buy some noodles in the downstairs vegetable shop. Make fried noodles. The noodles are golden in color, delicious in flavor, light and palatable. In addition, noodles are easy to digest and absorb. It's a stap... ...

Double cooked pork

When I was a child, I had two dishes: Double cooked pork and pan fried pork. They were all my favorite dishes. I think these two dishes are the best representative of Chongqing home cooking. Now I can make them. And they are delicious

Fried eggs with garlic

I don't know what to cook. I can try it. ｡◕‿◕｡

Guizhou Ciba spicy chicken

As a Guizhou sister, the strongest home dish in my heart is Ciba spicy chicken. The material is simple but the taste is not simple. Let you remember after eating. Guizhou spicy chicken is totally different from Chongqing and other places in Sich... ...

Fried chicken wings with three peppers

Mushroom soup

Autumn is coming. The climate is getting dry. It's time to have a bowl of lotion to drink. Fungus has a good moisturizing effect. It is necessary to resist dry autumn.

Boiled meat slices

Sichuan boiled pork slices are the best food with spicy and delicious taste. This time, the oil used is the small mustard seed oil from the village of grandma of golden dragon fish. Because of the special pressing technology, the oil is very mel... ...

Boiled fish

On the self-cultivation of a foodie

Double cooked pork

Double cooked pork is a traditional Sichuan dish for cooking pork. It belongs to Sichuan cuisine. The main raw materials are pork, green pepper, garlic sprouts and so on. The taste is unique. The color is red and bright. It is fat but not greasy... ...