Looking at the leftover rice at home, I thought of what the best children would like to eat. Suddenly I thought of the sun pot that I loved to eat when I was a child. I searched it on the Internet. I could do it, so I started to share it with you.
Kung pao chicken should be a household name. In addition, there are many Kung Pao dishes. Kung Pao potatoes, Kung Pao tofu, Kung Pao shrimp balls, Kung Pao duck meat and so on. I just finished eating Kung Pao food yesterday. I didn't feel comfor... ...
You can't stop eating delicious food. You can't eat fat. -
I carefully edited the food recipes and slimming experience for you every day.
In order to restore the dishes in the hotel to their own table, I have made some efforts to adapt to the family's taste. The key point of this recipe is that beef slices need to be salted. It will be more tender.
It's been done for a long time. I've been thinking about how to match the formula to achieve the best taste. In fact, I was very interested in seeing the practice of milk Xiaofang in a Korean food book. Coconut fragrance. With a clear, cool and ... ...
For the first time. For someone.
Seafood mushroom, also known as mushroom and mushroom. Agaricus blazei, is crispy and tender in texture, fresh in taste, with the taste of sea crab. It is called crab mushroom and seafood mushroom in Japan. It belongs to Tricholoma family and Ag... ...
A person should have a good meal. He has been at home for many days. Since he fell in love with cooking, every meal will be carefully prepared. Last time I made fish flavored shredded pork in my sister-in-law's house. It's a bit like a bolt of j... ...
There are no strawberries in winter in fairy tales. Our world has a shed^_ ^Picking fresh strawberries, let's make strawberry Dafu and xuemeiniang
Pig liver can replenish blood. It's suitable for people with iron deficiency. It's just right to remove the bloody taste of pig liver with pickled mustard.
I just fried dried bacon a few days ago. I think it should be delicious to fry dried pork with shredded mustard. Just do it. Ha ha~-
It's the most healthy dish to steam. No loss of nutrition. No greasiness. No lampblack.
Guobaorou is a characteristic dish of northeast cuisine, which is popular with children and adults.