Chinese Food
All Recipes
Margarita biscuit
It is said that Miss Marguerite, who lives in Stresa, Italy, is said to be a pastry maker who fell in love with a young lady. So he made this kind of dessert and named this young lady as the name of this French dessert. Marguerite is an absolute... ...
Pineapple squirrel mandarin fish
On my daughter-in-law's birthday, I had a sudden surprise. I would like to innovate the squirrel mandarin fish.
Fried chicken with pineapple pie
Mini pineapple pie, mini apple pie, mini blueberry pie are all pies. Change stuffing without changing skin
Boiled meat slices
It's very convenient to cook. You can put all kinds of side dishes together with all kinds of main dishes. Today's sirloin can be changed into beef, fish and streaky pork . you can use seasonal vegetables as your side dishes.
Kung pao chicken (oil free, healthy and low fat)
Chicken has a warm nature. It nourishes Qi and blood. It contains more unsaturated fatty acids. It can lower cholesterol. It is a famous traditional dish at home and abroad. Kwai, Sichuan and Guizhou dishes are included. Raw materials and practi... ...
Egg noodles (for three)
Chinese birthday. Even if there is no birthday cake, a bowl of noodles representing longevity must be indispensable. Because the shape of noodles is long and thin, homophonic longevity . So it becomes the best food to please people. Especially f... ...
Nine month supplementary food: tofu, egg, lunch meat
It's about the same as a sausage. It's just different ingredients. It's the same. Baomamas. You can develop your imagination. Just change the filling according to the process.
Shrimps with green beans
It's spring. I always want to eat some green vegetables. It seems to be the right time.
Braised Tofu with soy sauce
Tofu is a home cooked dish in our daily life. There are many ways to make it. It's also delicious. It has many functions. It can help us to supplement the necessary nutrients for our body. Tofu is a nourishing, heat clearing and health preservin... ...
Custard bread
The taste of childhood
8-inch Yogurt Cake
This cake has a light cheesecake taste. But it's not as delicate as the light cheesecake. But the heat should not be as high as cheesecake. The most important thing is that it's easy and fast. My daughter also likes it.
Apple pie
My friend sent me a bunch of apples. I don't like eating them dry. So I figured out how to eliminate them quickly. I learned how to make simple apple pie online and improved it. The recipe is not too sweet. Please add some sugar.
Deep fried mushrooms with salt and pepper (detailed recipe)
I don't like mushrooms very much all the time. But the fried ones are good.
