Chinese Food
All Recipes
Boiled fish
My husband likes to eat. I'll make it for him when I have time. Today, I'll pass it on to you for sharing.
Margarita yolk biscuit
Children's favorite yolk biscuit
Brewed balsam pear
The brewed balsam pear made by steaming is salty, fresh, crispy and tender. It is light and refreshing. The balsam pear has an attractive fragrance and a slight bitter fragrance. It not only has the effect of clearing away heat and detoxificatio... ...
Hot double crisp crisp and smooth
Jellyfish and pork loin. Two kinds of food with totally different crispness. The former is crispy, the latter is crispy and smooth. The combination of two kinds of wonderful taste makes this Fujian dish the first one - hot and crispy.
Stir fried pig heart with soy sauce
Stir fried pig's heart with soy sauce is a home-made dish I often make. It's a delicious sauce with a different taste of pig's heart. It's really great to have dinner. Moreover, from the perspective of traditional Chinese medicine, pig heart is ... ...
Kung pao chicken
Sichuan kung pao chicken. It's easy to make. It's the simplest way to do it. I hope it can help the friends who want to eat it. It's a favorite dish for the old and the children. My habit is to make every dish you eat
Crystal shrimp dumpling
1. I did it successfully for the first time
Home style fried scallop with black bean and pepper
My husband likes stir fried flower beetle with black bean and pepper. Anyway, he is Cantonese. He can't eat spicy at all. In this way, he likes it very much. Even juice should be used for rice dressing. Usually, I will put some mints before I st... ...
Thai shrimp cake
Thai shrimp cake is a famous Thai dish. It is made of shrimp.
Prawn cake with minced pork
Delicacy Kwai dried meat floss is a very delicious and delicious dish. You can wrap sweet shrimp in the prepared wonton skin. Slowly stir fry slowly and make meat taste more delicious. Salad dressing and meat floss are absolutely the most delici... ...
Shrimp dumpling, supplementary food
I've always liked the shrimp dumplings with Cantonese morning tea. Since I tried all kinds of prawn dishes for little prince, little prince likes them very much. So I'm going to try this shrimp dumpling for him.
Light Cheesecake
The common cakes like Qifeng, sponge, mousse, etc. usually need to be decorated with fruits, cream, drenched noodles, etc. to look better and taste better. Today's light cheese cake is different from those goblin who are showy. She doesn't need ... ...
Eggplant with minced meat
Eggplant without oil. Simple Kwai and rice. There is no reason for not loving.
Sweet and sour chrysanthemum fish
Chrysanthemum fish is a traditional famous dish. The finished product is like a blooming chrysanthemum. The shape is lifelike and the color is bright. It tastes crisp outside and tender inside. It's sweet and sour.
