Chinese Food
All Recipes
Slimming and fat reducing -- stewed okra with mushroom and chicken
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Shrimp slip
One word fresh. A dish for baby.
Novices can also make delicious pickled fish
I've always liked eating pickled fish. I didn't have time to go out after I had children at home, so I made it myself at home. It's very simple. It tastes the same as the outside ❤️
Refuse to fry - thin and fat reducing fried chicken
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
Berry Charlotte
There's no such thing as the fabulous sweet. It's just that there are a lot of steps. If you really love fabulous sweet and want to taste it, you can try it.
Crystal dumpling
All the colleagues in the office are foodies. Luo Luo has to make dumplings for them. He also says that he wants to pack them and go home. He is reluctant to eat what I make. He wants to take them home and give them to his family.
[light cheesecake] melt at the entrance and don't miss it
Making cakes, eggs and flour is the most important thing. In addition, adding or removing sugar according to personal taste, or adding milk, yoghurt and even cream cheese. The point is that you can learn my operation steps. Then you don't need t... ...
Boiled beef
It's getting cold. Make a bowl of spicy and delicious boiled beef. There are dishes and meat. Add a bowl of white rice. Satisfied.
Mushroom soup with milk
I like milk mushroom soup very much. It's tender and delicate. It's full of milk flavor. Today, I change cream into milk. It's delicious without worrying about gaining weight. It's good to eat and fresh corn (peeled) is a little bit sweet after ... ...
Longjing shrimp, the most fascinating dish in Chinese restaurant 3
Chinese restaurant is a variety show. It has been very popular since its launch. So far, it has been broadcast for three seasons. This season, chef Lin has been invited out. All the dishes are delicious and attractive. I really envy those diners... ...
Private sauerkraut
I like to eat fish very much. So when I'm free, I like to study the eating methods of all kinds of fish. Since I can make this pickled fish, I can't live without it every time I have a dinner party. Often a friend asks me how to make this. I'll ... ...
Baked chicken wings with egg yolk
The so-called eat well, enjoy well . People's pursuit of food is always tireless. Take chicken wings for example. I'm tired of the conventional way. Recently, my family fell in love with baked chicken wings with salted egg yolk. I added a piece ... ...
Stir fried Portunus with scallion and ginger
In autumn, get a super simple way to stir fry Portunus with scallion and ginger.
Fresh and smooth shrimp soup
I don't need to go to the bottom of the sea to fish and eat shrimp. You can put soup or hot pot directly.
Matcha waffle
Today, I finally unlocked the waffle that my baby was thinking about. It's soft and delicious. It's delicious. Baby is very happy
Green fish in bloom & Flammulina velutipes
The soul of the dish is the last spoonful of sweet chili sauce. You can buy ready-made sweet chili sauce or tomato sauce to taste it. Pour a tablespoon of sweet and spicy sauce evenly on the fried fish fillet and Flammulina mushroom Fried fish a... ...
One time success in baking Xiaobai
A few days ago, I cut a free mini oven from pinduoduo. Then I bought a set of baking utensils from a treasure. I have never made baking. The oven has been idle with the utensils for a long time. Recently, my baby can eat auxiliary food. I want t... ...
