Arctic sweet shrimp. Its scientific name is northern long forehead shrimp. It is named after the Arctic Ocean and the North Atlantic Ocean. Arctic shrimp is 100% pure wild cold water shrimp. Compared with other wild cold water shrimp, the taste ... ...
Today, I'd like to bring you the home-made way of sweet and sour sirloin. It's fried and tender outside. It's delicious. It's sour and sweet. You like heavy taste. Don't change your taste. How do you know how delicious it is? Come on.
In addition to being delicious and simple, the taro cake with a reference age of more than 12 months is a key factor that I strongly promote is its nutrition. Calcium, iron, carotene, vitamin C are complete. It can help baby strengthen immunity.
It would be better if there were soup. It would be more delicious to replace water with soup.
The epidemic has made many people start cooking. But follow the recipe. Why is the finished product so bad? Your eyes - you know your brain - you know your hands - No. You can't? Today, I don't want to hide the same recipes and ingredients for y... ...
Full blast, fresh and salty taste, strong aftertaste. I like squid and Olay best. This dish can have both of them. I also found the essence of this dish. It tastes the same at home as in a restaurant. This dish is sure to be a highlight on the t... ...
Boiled pork slices is a classic dish of Sichuan cuisine with strong hemp and spicy taste. It's very domineering. Chopsticks up and down. Lips and tongues are cracked. Taste buds are bombed
Cooking for the most loved ones is certainly a kind of enjoyment and a kind of happiness. When they watch their CDs, they are willing to constantly try new dishes, even if it's painful to see the unknown wounds on their hands, risking disfigurem... ...