Chinese Food

Sweet double fruit pie

I haven't had any dessert in my blog for a while. Today's pie. Although the surface of the grid is common, but it is truly a family style approach. It's hard to see such a look in the West Point store outside. Why? Because it takes time. How eas... ...

Crisp cherry pie

My friends who read this blog today. How many have made thousand layers of pastry? I have always thought that thousand layers of pastry is a required course for baking. For this reason, I have also written a special blog about thousand layers of... ...

Pork in pot

This is my husband's masterpiece. It's delicious

Three delicacies

Stir fried meat with soybean

Fig and lean meat casserole

Fish flavored shredded pork

Mapo Tofu

Fried pork with fruit

Boiled meat slices

Stir fried shrimp balls with Broccoli

Boiled fish

Either grass carp or carp

Authentic Sichuan cuisine [popular kidney flower] new way of eating old Sichuan cuisine

Pickled peppers (from Sichuan). Garlic sprouts (cut into sections. If there is no garlic sprout, garlic must be used. This can remove the peculiar smell of waist flower). Green peppers are removed from the base and seeds, and then cut into piece... ...

Kung pao chicken

Kung pao chicken

Cumin mutton

Marguerite pie

Marguerite has a very long scientific name - Miss Marguerite who lives in Stresa, Italy. It is said that a pastry maker fell in love with a miss. So he made this kind of dessert and took the name of this miss as the name of this French dessert. ... ...

Stir fried pork liver with garlic

Mushroom quail egg

Tricholoma mushroom is rich in vitamin D, and spring is coming. The sun is also shining. Multi vitamin D supplement can more effectively promote calcium absorption. Quail eggs are considered as ginseng in animals. Their functions of tonifying, n... ...

Stir fried chicken gizzards