Chinese Food
All Recipes
Flammulina velutipes with chopped peppers
Very quick appetizer. Lazy when you have no appetite. Come up with such a plate. Kwai rice is super praise. The whole process can be completed in 10 minutes.
Eggplant with mashed garlic
Eggplant is also rich in nutrition. It contains protein, fat, carbohydrate, vitamin, calcium, phosphorus, iron and other nutrients. Especially the content of vitamin P is very high. According to Chinese medicine, eggplant is cold, so eating it i... ...
Spring nourishing soup - red date Apple nourishing soup
Spring in the north. It's dry. Drinking water is one of the ways to make up water. But. Many people don't like to drink boiled water. Although sweet drinks are good, they are high in calories and thirsty. Make some sweet soup, such as tremella s... ...
Iron and zinc supplement. It's better than sausage. The picky baby even rushes to eat.
The reference month old - 11m + pork is the best red meat with iron and zinc supplement, which can promote the growth and development of baby. Today, I specially add yams, carrots, celery and eggs. They are not only nutritious, but also tasty. C... ...
Green bean cake
The green bean cake that Tian wants to share was originally a typical snack in Yunnan. It was made of sticky, soft and mellow rice mixed with the green silkworm bean noodles or bean juice of the current season, or with brown sugar and sesame as ... ...
Baigujing luncheon Bento Series 2
Delicacy, Kwai Mi, beautiful nutrition, quick hand care, and many brain IQ IQ smart tips are all get~. It's a nutritious and low-fat luncheon. It's perfect for taking it to work. Women usually take better care of themselves and stimulate the las... ...
Steamed perch
I don't know what to eat to lose weight recently. I think of steamed perch. It has low fat content and the effect of lowering blood fat. It tastes delicious. You can also follow my micro blog lemon snow
Black rice cake Baby's supplementary food recipe
For reference age - more than 16 months, don't just give your baby rice. It's more nutritious. In order to add more microelements to your baby's cake, it's almost done every few days in Junjun's house. You can't eat enough every time. Especially... ...
Crystal blessing bag
The crystal dumpling skin is very strong. It's much better than ordinary flour. Q is smooth and tender. It's also very beautiful. You can see the golden filling inside through the transparent crystal skin. It's very delicious.
Glutinous rice cake with bean paste
I love everything about glutinous rice. This glutinous rice cake is very easy to operate. The cool glutinous rice Q plays well. With the sweet red bean paste, you can't stop at a mouthful
Zero difficulty white jade mushroom meat cake
ාාාාාා. Long in the meat mud of white mushroom. Listen to have appetite.
Xiaoyan in Jiaodong huamo
When I was a child, I always received the swallow made by my aunt before the Qingming Festival. It's not only beautiful but also beautiful. It's really delicious. It's sweet and fragrant. I think of it every year. This is also our custom here. O... ...
Meat dragon, lazy dragon, meat roll
My children especially like to eat breakfast with meat. So they make meat cakes, meat rolls, rougamos and so on. This meat dragon is called meat rolls here. It's made by one fermentation method. It takes a short time to make. It's made after sup... ...
Rice in casserole
Can cooks and rice cookers make all the dishes. The rice is wrapped with meat fragrance. The hot breath pours on the face. The saliva is out of control.
It's better than cake. It's easier than cake. If you don't kill it or ferment it, you can succeed in one time
The reference age of Chinese yam jujube cake - 11m + is also very simple. It only needs eggs, walnuts, jujube and Chinese yam. Both Chinese dates and Chinese yam are dual-purpose food materials. They have the therapeutic effect of strengthening ... ...
Children's supplementary food recipe
I went to Guangzhou on a business trip from the age of - 18 months ago. Junjun is simply not wanted by Guangdong food fans. Bowel powder, Buddha skipping wall, barbecued bun, shrimp dumpling, Shaomai, horseshoe cake Speaking of me, I began to dr... ...
Steamed rice cake with coconut
When it comes to steamed rice cake, it's the best memory of childhood. The sweet and soft glutinous rice leaves fragrance between lips and teeth. In order to keep this beautiful memory, make a steamed rice cake for children. No matter it's break... ...
Googoohoof two color sandwich cake
This two-color hair cake uses the model of guguhoff. It's especially suitable for friends who don't want to knead. As long as you put it into the mold, you can steam out a satisfactory pattern. Try it quickly.
Tofu with silver carp
The silver carp is transparent, soft and scaleless, tender and without thorns. After being dried, it's very convenient to store. It's a good partner for cooking. Today's share of this food. With the silver fish with tofu. To make a delicate tast... ...
Strawberry Dafu (super detailed)
Strawberry Daifuku is a Japanese fruit. It can be used as dessert after tea. The outer layer is glutinous rice skin. The filling inside is strawberry. The taste is fragrant, soft and glutinous. It has a fresh strawberry aroma.
