Chinese Food

Steamed perch

Steamed perch

I'm in a bad mood. I want to eat delicious food.

Steamed perch

It is not only nutritious, but also delicious and healthy.

Steamed sea bass and chubby salad

Steamed perch is a traditional dish with all colors and flavors. It's very suitable for family feast. The meat of perch is white, tender and fragrant. It has no fishy smell. The meat is in the shape of garlic cloves. The steamed method can best ... ...

Steamed perch

Perch is rich in various nutritional values. It has the highest DHA content in freshwater fish. Therefore, steamed perch is the most brain tonic. Fresh and tender fish. Delicious soup. Enjoy every bite. After the bass is steamed, the trick is to... ...

Steamed sea bass with black bean and pepper

Steamed perch with black bean and pepper is a family recipe with high value. In this production, pure canola oil with golden dragon nutrition and vitamin A is selected to make the stir fry clearer, fresher and less smoke when cooking. Perch cont... ...

Steamed perch

Today's introduction is a very classic steamed fish. I learned to steam all sea fish and freshwater fish. Go to buy some unusual fish. I often hear people say they don't know how to do it. In my eyes, all the fish can be steamed like this. It is... ...

Steamed perch

Steamed perch

Fish is a common ingredient. Before college, I had braised fish. I was lucky to have steamed perch made by my classmate's mother. It tastes very good. So, I asked for advice. After many times of practice, I recommended delicious and healthy stea... ...

Steamed perch to build confidence in the kitchen.

Fresh perch meat. Steam with ginger, red pepper and onion. Pour steamed fish sauce. The meat is delicious. It's completely tasty. official account of the mini rabbit. An everyday video recipe.

Steamed perch

My baby's favorite way to eat.

Steamed perch

When I didn't know how to cook before, my favorite food to go to the restaurant was the pine bass. I thought the fish was tender and elastic. I can cook by myself. I can try all kinds of things. Songzi bass has been made by myself. It's very del... ...

New realm of steamed bass

I've had bass before, but now I'm eating it to a new level. So share it. Life is like this. You pay with your heart. There will be rewards. So will cooking. You make it by heart. There will be delicious food. Do more. Will slowly like cooking. N... ...

Steamed perch

Fish is rich in DNA and lecithin. Of course, I will do it twice a week to supplement bear children. After all, I'm also smart. Haha Steamed perch is one of my family's dishes. There are countless ways to make it. However, the most common thing I... ...

Steamed perch

The main cooking skill of steamed bass is to steam vegetables. The taste is salty. Steamed bass is one of the traditional dishes in Guangdong Province. It belongs to the Cantonese cuisine and one of the seafood recipes. The main ingredient is pe... ...

Steamed perch

It's light and delicious. The fish is delicious and tender.

Steamed perch

No story is like. And then no trouble

Steamed perch

Steamed perch

There's no fish plate at home. You can only cut the fish. So the plate is not very good. But the taste is really good.

Cantonese steamed perch

I made steamed bass today. In Cantonese cuisine, steamed fish focuses on one clear and fresh . There is no need for complicated seasoning and ingredients. Only simple and exquisite ingredients are used to restore the original taste of steamed fi... ...