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Steamed bass (detailed steps)
Steamed perch has few fresh thorns. It's especially suitable for children and old people of several years old. It's made in the same way. Today, I'll record my steamed perch in detail.
Steamed perch
I like fish very much recently. Sometimes I think of fish's mouth watering. So I experimented with the method of steaming fish. It's simple and delicious. Not easy to miss
Steamed perch
Bass tastes delicious. There are few fish bones. It's nutritious. Mothers to be and children can eat more. It's easy to cook. It's delicious.
Steamed perch
Learn from Guangdong. Only steam fish and soy sauce are used for seasoning. Keep the original taste of fish to the maximum extent
Niangniang Li loves kitchen one steamed bass
Perch has the effect of nourishing liver and kidney, benefiting spleen and stomach, resolving phlegm and relieving cough. It is a kind of nutritious food that can nourish the body and not cause excess nutrition and lead to obesity for mothers an... ...
Steamed perch
Some people say that they fall in love with a city because they fall in love with the people in the city. I want to say that - they fall in love with cooking because the person in love likes to eat your cooking. Even if you use the wrong ratio o... ...
Steamed perch
Bass has the effect of resolving phlegm and relieving cough
Steamed perch
I'll try to steam it in microwave oven today. It can also be steamed in water.
Steamed perch
Bass is a nutritious and healthy dish. It's chosen because it's simple, easy to learn, delicious and healthy.
Steamed perch with peacock
Usually we use bream to make peacock and open screen. The shape is beautiful. But it's not suitable for babies. Today we use bass. Steamed ones are suitable for babies.
