Chinese Food
All Recipes
Prawns with pepper and salt skin (non fried version)+
Prawns and mushrooms with pepper and salt are a famous dish of the Han nationality with all colors and flavors. It belongs to the Cantonese cuisine. The main ingredient is shrimp mushroom. Taste. Spicy, spicy, salty and spicy. The meat is tender... ...
Six Spanish mackerel
Six Spanish mackerels are delicious after a meal. Why? Because of the meal. -
Often stay up late to make diarrhea leg cramps. Do not miss this dish.
In spring, people often have leg cramps, diarrhea and spring sleepiness. These are all symptoms of liver hyperactivity and spleen deficiency . And spring is the season of liver qi. If we don't take the opportunity to nourish the liver or the liv... ...
Stewed bean with spareribs and potatoes
Stewed pork ribs, potatoes and beans is a very common home dish. Especially in the northeast, people like to eat stewed food. A variety of ingredients are combined. It's convenient and delicious. The stew was invented by the Manchu people. In th... ...
Stewed noodles with lentils
Lentil stewed noodles are easy to make, but there are also some tips on material selection and production to share with friends. It's both a staple and a non-staple. When you don't have many dishes, just a plate of stewed noodles with lentils ca... ...
White jade fat intestines
In early spring, cold, dry, windy, the body is easy to lack of water and constipation. In spring, the principle of nourishing yang and preventing wind should be followed for health preservation. In spring, the Yang Qi of human body conforms to t... ...
Stewed pancake with pig's hoof soup
Ha ha. In the morning, I made the bottom of the pot left by stewed pig's feet. It was frozen and thrown away, but it was salty. So I stewed the pancakes. I didn't think it was delicious. Learn to eat. -
Picnic, farmhouse stew, sun cat breakfast
Winter is finally over. I'm going to go hiking again. Of course, I'm no exception. Someone asked me why the potatoes were not peeled. Then you may ask chef Huang. I learned from him after watching the yearning life. I don't know why he didn't pe... ...
[North African egg] exotic healthy food
Shakshuka. It's called North African egg in Chinese. Arabic means mixed . It's one of the representatives of Middle East cuisine. It is stewed to the bottom of the soft rotten tomato. With yellow pepper, onion and other vegetables, plus chili po... ...
Brown sugar oatmeal lying egg
One jujube a day never grows old. So I like to simmer it with brown sugar for breakfast, and match with some suitable ingredients. -
Pig's trotters with Kwai stew (high pressure pot version)
Pig's hoof contains a lot of collagen. It's mixed with tomatoes rich in vitamins. It's fat but not greasy. It's sweet and sour.
Chicken wings with coke
I like chicken wings. I also like sweetness. I think it's easy to learn.
