Chinese Food
All Recipes
Cranberry cheeseburger
I went to the supermarket to buy cheese. I saw that the cheese was pasted with milk vegetarians. I was curious about how it could be eaten since there was milk. Later my friends gave me a question. Vegetarians can eat egg milk vegetarians, veget... ...
Apple pudding
Apple pudding
Red bean with meat pine
Although there is no butter and low sugar in this soft European bread, it's as soft as bread because of the addition of the old noodle. And it's my favorite soft European bread because of the addition of the red bean of the meat pine. It's also ... ...
Matcha and sweet potato bread
The first thing I want to do is to be healthy. So I will choose more healthy ingredients together to make healthy delicious food. This bread is made with whole wheat flour and nutcracker. The bean paste filling is also a low sugar and low oil ve... ...
Qingdao's special steamed bun (with cabbage and pork stuffing)
Shandong people like to eat pasta, especially dumplings and stuffed pasta. As a real Qingdao Xiaoyi, today I will introduce the way of Qingdao's special hot-rolled bun.
Rose flower cake
In March, flowers bloom. It's most comforting for my daughter.
Spring roll version leek box
My husband doesn't eat dinner at home. It's too cold in winter to make dinner. I can make a fool of myself. But the child has to eat dinner well. I think there are several bags of spring roll skin frozen in the refrigerator. I haven't eaten past... ...
Chaoshan noodles (bread machine version)
Chaozhou Fanju looks like Jiguan dumpling, but why is it called Ju. This is because Ju is a very popular form with a long history in Chaozhou snacks. So people sometimes call it Ju which looks like dumpling. When it comes to Chaoshan noodles, in... ...
Bacon bread with chives and cheese
Very soft and salty bread. It's filled with bacon cheese. There are tomato sauce, salad dressing, mozzarella cheese and scallion on the surface. The house is fragrant when baking. Rolled several shapes. Hand tear, garland and round. The original... ...
Matcha whirlwind cake
Many people love the smell of MCHA. But there is nothing new about making cake. What we saw on the official account the other day is a little bit new. It was a surprise today. The first time it was not very good to do the whirlwind, but it was a... ...
Cornmeal pasta (with shrimp stuffing)
It's nutritious and delicious. I made a total of seven. By the time I've finished the last one, I'll have a CD.
Stir fried rice with shredded pork and cabbage
I'll have lunch with my mother-in-law at noon. Looking at a big box of rice left in the refrigerator, I think I'll solve it. Steamed rice is the best solution to my family. It's very popular. It's also very popular. Collocation is Kwai Tai. I us... ...
Ma Kalong (26 pictures of Chaoqing)
I think many people are fond of macarone. She is a dessert originated in Italy, but she is famous all over the world in France. I also thought. When can I also go to Europe? A real makaron in the legend. We've seen a lot of round macarons. Today... ...
Chocolate Crisp stick puff
The average puff is petite. It's not good to eat one. So I make a plate of French stick puff by myself. The outer crust contains crushed almonds. It's fragrant and crispy. The inner filling is wrapped with animal cream. The combination of chocol... ...
