Chinese Food

Mango plain yogurt cake

Refreshing, sour and sweet taste. I love it at one bite. Half a mango and a mint leaf at the top make the logo. -

In the afternoon of 520, make a bowl of warm pumpkin porridge for your beloved.

In fact, what I usually cook and eat is basically local materials. On the principle of no waste, dad will do whatever he buys. Otherwise, those materials will probably rot away because of dad's forgetting. Today is 520. As a single dog, I don't ... ...

Home cooked pot meat

A home dish from my heart to celebrate the 6th anniversary of douguo... -

Chicken shreds in cold sauce

It's said that most of the chicken breast meat was eaten by bodybuilders. There is a chicken breast lover in my family. My child is a beauty lover. My child always brainwashes me - chicken breast has no skin. Chicken breast has no extra fat. The... ...

Pine kernel corn

Pine kernel corn is a very representative traditional dish in Northeast China. Both pine kernel and corn are special products in Northeast China. Corn is rich in calcium, lecithin and vitamin E. These substances can reduce cholesterol, prevent c... ...

Double skin milk with honey bean

Shuangpi milk is a folk snack in Shunde, Guangdong Province. It is made of fresh milk, egg white and sugar. It tastes sweet and delicious. It has a light milk flavor.

Nuomi Qifeng cake (8 inches)

I like glutinous rice food. The taste of soft glutinous rice is lovely. It's not difficult to transform it into glutinous rice Qifeng on the basis of Qifeng cake. The same way. The taste is more soft and waxy. It's delicious.

Mango Banji

It's cool and delicious. My daughter said it's a small cold drink in summer. The taste of Q is elastic, smooth and wonderful.

Pan fried salted scallion bread

I went to buy some vegetables today. The boss had some change to renew. He gave me a bunch of green onions And how to do if you can't use all the onions? Make a salty Onion Bread. Anyway, I'll start a new air fryer. Try to make bread. The finish... ...

Minced bread with cheese

Zongzi love all over the world - Jiaxing fresh meat zongzi, Zhejiang Province

It's the most lively zongzi festival of the year right now. This week we will take you to four famous zongzi producing areas to satisfy your appetite. Today, let's try the fresh meat dumplings in Jiaxing, Zhejiang. The ingredients are simple. Th... ...

Braised spare ribs

Frozen cheese cake with yogurt

Frozen cheese cake is a kind of cake with fresh and soft taste.

Coconut milk pound cake

Thick coconut milk with the fragrance of coconut. Ready to use

Home cooked Tama fish

Cookies

When I take it to school, my classmates will sweep away all the cookies. When I see the popularity of my cookies, I have a special sense of satisfaction.

Cat ear snack

When I was a mother, I always wanted my baby to eat healthy food. So I tried to make it. My baby loves it very much.

Braised chicken

Mom always doesn't like to put vegetables in the stewed chicken. My sister and I watched office worker's lunch and added vegetables by ourselves. It's delicious. Recorded on May 20, 2017

Apple pie

I can't eat all the apples. The way to kill them. It's sour and sweet. It's good.

Steamed bread shuflei

Xiaodou fruit. Do you dislike a steamed bread for 520 birthday? My taste is very similar to shuflei's - can't I eat too much bread? Teach you a super simple and high-powered steamed bread dessert ~ my son's love recently. I will never say that I... ...