Chinese Food
All Recipes
Colorful macaron
Macarone is a kind of French dessert made of protein, almond powder, white granulated sugar and icing, and mixed with fruit jam or cream. Rich taste, crisp outside and soft inside, colorful appearance, delicate and small. Macarone has always bee... ...
Medlar corn cake
This corn cake is delicious, nutritious and healthy. It tastes great. -
Black Forest Cake
Let's make the black forest in Cherry season. Rum cherry sauce, chocolate cake, fresh cream, water smart big cherry. It's really not too delicious. -
French sesame moon cake
Why do you make this unique moon cake? From January to may, I formally studied French desserts in Xingyao hall, Hangzhou. I have a strong interest in French. Second - bought a bottle of fluff Caramel marshmallow. Always wanted to try to blend in... ...
Tiramisu
It's simple. It doesn't need to be too precise. It doesn't need to be done with the help of my husband in the oven. It needs to be done while washing. It saves time and sugar to make it sweet. It needs to use fine sugar, gilding powder, measurin... ...
White steamed bread
My friend's steamer is a little higher. My steamer is shorter. The top is a little burnt yellow. But there is no problem with the formula.
Pumpkin and red bean bag
Pumpkin has complete nutrition and high nutritional value. Pumpkin is sweet and warm. It has the functions of invigorating the middle and Supplementing Qi, eliminating phlegm and relieving cough. It can cure deficiency of Qi, asthenia, intercost... ...
Mung bean cake
A snack to clear away heat and fire
Chocolate crackers
My favorite sandwich biscuit. It tastes very close to the Japanese White Lover biscuit. You must try it. -
[cute little rabbit with yoghurt bread] old fashioned version
Once upon a time, there were a group of rabbits running around in the jungle. Then they satisfied my girl's heart. Actually, the oven can also create a fairy tale. The food is warm. The heart can also be soft. Show the attitude of life with baki... ...
Congee with red bean and job's tears
Women. Pay more attention to nourishing blood, beautifying the face, so as to be beautiful
Baoguba (corn cake) with fried corn cake method
This is a childhood memory. No addition. Soft waxy and sweet. You can try it if you like to eat corn.
Salted egg and mushroom meat cake
This dish is popular with adults and children in my family. It's easy to operate, salty, delicious and slightly sweet.
Novice on the road -- preliminary test of 6-inch Qifeng cake
I did it two days before father's day. I haven't uploaded the recipe. I'm free today. When the baby is asleep, hurry up. I used a lot of recipes, summed up a lot of experience, tried to make the first cake. OK. I didn't take enough pictures. Bec... ...
Cupcakes with meat floss and silk drawing
Cupcakes with silk drawing are basically similar to the whole egg sponge. The whole cake is a little salty. It won't feel greasy when eating it hot. It's best to use the microwave oven or oven for a few seconds. Although the material seems simpl... ...
Black tea toast (first oil kneading, first fermentation)
Recently, I fell in love with making toast bread with the method of first oil kneading, one-time fermentation, and no need to fold the quilt to roll directly - it's more convenient and faster than the conventional second fermentation, and the br... ...
Sweet potato bun
1. Oven temperature is for reference only. Non stick mold is suitable for low temperature baking. 2. Can not put cream. The amount of yogurt is enough. My finished product is wetter. The taste is wetter. -
