Chinese Food
All Recipes
Home style carp Luxury Edition
I'll go to work tomorrow. I'll cook carp for my family today.
Shrimp with cashew nuts
Cashew shrimp is a Cantonese dish. The main materials are shrimp, cashew nuts, etc. the auxiliary materials are eggs, Shuidian powder, scallion, garlic slices, ginger, etc. it has the functions of removing blood stasis and detoxification, benefi... ...
Boiled yellow croaker in oil
All the family like this kind of fish. It's Crispy on the outside and tender on the inside. It's delicious and delicious. It's easy to make.
Kung pao chicken
Marinated chicken breast, raw soy sauce, pepper oil starch, pepper powder, scallion and ginger, normal amount of a dish, garlic 2.5, chili section, fried and discolored, cold scallion, ginger and garlic, fried and fragrant, bean paste, appropria... ...
Low Kwai super fast muffin
It's been a week since work. But the holiday mode hasn't been adjusted. Especially in the morning, every morning I get up like a war and rush to breakfast. Sometimes I even miss breakfast. So this quick hand muffin is a material that is usually ... ...
Super simple pineapple bag with milk flavor
Bread is an essential staple food in our family. Today, I made some pineapple buns with coarse grains.
Margarita biscuit
It's rainy outside. I want to bake when I'm at home. I think of the biscuit.
Bitter chrysanthemum in cold sauce
Chinese New Year's Day is mostly hot pot. It's easy to catch fire after eating. It's time to get rid of the fat of Chinese New Year's day when you come back. It's suitable for light and healthy cold dishes. But the chrysanthemum contains protein... ...
Boiled eggs with Angelica brown sugar
Angelica - Angelica is one of the most commonly used traditional Chinese medicines. Indications: invigorating blood circulation, regulating menstruation and relieving pain, moistening dryness and smoothing intestines. It has many functions and f... ...
Spicy chicken
Spicy chicken is a classic traditional delicacy in Sichuan and Chongqing. Generally, chicken is the main ingredient. It is refined with onion, dried pepper, prickly ash, salt, pepper, monosodium glutamate and other materials. It's nutritious and... ...
Barbecued pork in rice cooker
It's usually plum meat, which we often call pig neck. I'm afraid that there are many lymph nodes in the neck of the pig. People can't eat it well. I usually use sandwich meat for barbecue. It's gluten and fat. It tastes like plum blossom. It's a... ...
Sweet bean soft European bread
It's another beauty bag. It's Crispy on the outside and soft on the inside. It's matched with pink and tender color. It's also filled with sweet and glutinous honey and beans. Wait for you to eat.
Super soft whole wheat toast
Super delicious. Polish. This is based on the ear of the Polish Tusi adaptation. I'll make this toast later. Yeah. Super love is so soft that I'm at a loss..
Tremella soup
After eating spicy food, drink a bowl of tremella soup.
Hawthorn snowball
Hawthorn snowball. A common snack when I was a child. It's sour and sweet. It's a small one. A can can last for half a day. The five Jin Hawthorn at home has finally been finished. This year, we should not make any more Hawthorn snacks
