Chinese Food

Braised spare ribs

Today's dish is very homely braised pork ribs. It's not difficult to cook well. I think the most important point of this dish is to stir fry sugar . Stir fry this dish with sugar color, and it will be more than half successful. This time, the po... ...

Iced pear

Mexican bread

Making bread and hand kneading is definitely a physical exercise. Every time the dough is kneaded, it feels a little sweaty. It is no less than the effect of a healthy walk. It's just that the temperature of these days is getting colder and cold... ...

Bicolor biscuit

The new taste of morning -- banana milk pancake

Special morning.. Special taste.. Special sweetness..

Stewed pork ribs

Spicy fish with Sichuan flavor

It's a delicious Sichuan spicy fish. The steps are simple. Don't cook fish too long. The spicy food can be added with chili.

Stewed pork ribs in brown sauce

In winter, you need to eat some food with fat content to keep warm.

Beef with pickled peppers

Fruit pound cake

Kimchi in Taiwan

I had a snack with Mr. Daodao in Mr. Li's beef noodle restaurant last week. The dishes in his house are delicious. Let's start to study it...

Brown sugar oatmeal biscuit

Electric rice cake

Iced sugar and snow pear Tremella

Fried eggs with tomatoes

Brown rice porridge with red bean and walnut

Braised hairtail

Microwave egg tarts

I don't use an oven at home, but I'm crazy about baking recently, so I can only manage it with a microwave cooker.

Braised yellow croaker with mushroom and tofu

Scallop with garlic

Are the frozen fritillary shells sold in the supermarket fried with leeks or other vegetables? Change your way of eating. Let delicious food challenge your tongue. The procedure is very simple