Chinese Food

Steamed rice with mushroom and shrimp

Brown sugar Guokui

Sichuan people only eat spicy food? This traditional snack is not satisfied at first. It's sweet and soft. Take a bite and let it flow. According to the way I saw the brown sugar pot helmet at first, I made it according to the way of steamed bun... ...

Home style tofu

Double cooked pork

Traditional Sichuan cuisine series. In 2018, it was rated as the top ten classic dishes of Sichuan. It's delicious, fat but not greasy. -

Braised pork in brown sauce

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Hawthorn moistening dry soup

The temperature rises in spring. Drink some soup properly to calm your restlessness. Hawthorn glucoside. Warm but not dry. Stewed with ice sugar. Ice sugar into the lung. The combination of the two tastes better. -

Stewed pear with scallop

In early spring, you need a Chuanbei pear to clear the lungs and moisten the throat. It can also cure cough and sore throat. Let's take a look at the simple way. -

Fried Spanish mackerel in sauce

Fried Spanish mackerel in sauce is a method of Spanish mackerel. The fish meat is rich in vitamin A, iron, calcium, phosphorus, etc. regular eating of fish also has the effect of nourishing liver and blood, nourishing skin and hair. -

Babao rice

An indispensable delicacy on the dinner table every year ～～～～ eight treasures rice means four levels and eight stability, eight treasures converging and integrated , which represents the reunion. Soft glutinous rice with bean paste and sweet pre... ...

Zhangzhou sausage

Beijing sauce shredded pork

Xiamen Sha Cha noodles

After going to Xiamen, I have been thinking about the snacks in Xiamen. Among them, the most impressive one is Sha Cha Mian. I tried it several times after I came back. I couldn't find the flavor of Xiamen. This is the closest one. If you have f... ...

Braised chicken leg with beer

Drumsticks mainly contain protein. Because the parts of drumsticks are often moved to, the meat is more tender and smooth. As long as you pay attention to the heat when cooking, you can make braised drumsticks with tender taste. Braised chicken ... ...

Fried eggs with Henan pancakes

Bought 4 Kwai Sai 2 sweet Henan clay oven rolls, and 2 salty ones.

Fried tofu

It's a very simple way to eat tofu. The taste is very amazing. The highlight is the modulation of soy sauce. It makes the light tofu gorgeous. -

Kwai Cornbread

Sweet and sour pork ribs (Chinese restaurant version)

Everyone loves sweet and sour pork ribs. Today, I made a simple and delicious way. Last time, I saw Zhang Liang in the Chinese restaurant making sweet and sour pork ribs. It's different from my previous way. I tried it specially today. I decided... ...

Brio mends bread

What I'm sharing with you today is a French bread brioche. This bread is characterized by no need of a drop of water. It relies on a lot of eggs, butter and a little milk and flour. The skin of the finished product is golden. The internal organi... ...

Home cooking + braised duck

When I was a child, I was only interested in the thighs of duck meat. Later, my mother cooked delicious duck several times. From then on, I fell in love with the duck and braised duck meat. It was delicious and could not stop. -

Cherry Radish in cold sauce

Cherry Radish is suitable for eating raw. It contains a lot of fine meals. It can promote gastrointestinal peristalsis. It can increase appetite and help digestion. Cherries and radishes are used as vegetables. They can be fried and made into so... ...