Chinese Food
All Recipes
Sweet potato balls with ginger and sugar
These days, my baby has a little cold, runny nose and sneeze. I got up early in the morning and cooked ginger sugar and sweet potato ball soup for my baby. It's good for keeping cold and warm stomach. I like it very much.
Braised chicken with Taro
Taro is an important vegetable and food crop with high nutritional and medicinal value, which is suitable for all ages. Moreover, the starch granule of taro is as small as 1 / 10 of potato starch, and its digestibility can reach more than 98%. I... ...
Super soft carrot toast
Today, we make a super nutritious and super soft carrot toast. It's a very successful way of making toast.
Two color crucian soup with shredded radish
The light and sweet soup with shredded radish and crucian carp is a favorite dish for the whole family, including our two kittens. Different from the common radish and crucian carp soup, there are two different kinds of radishes. One is the comm... ...
Braised spare ribs
Braised pork ribs. It's a common dish. Pork spareribs are used as the main ingredients, and dried peppers, prickly ash, star anise, cloves, ginger slices, salt, old soy sauce, raw soy sauce, cooking wine, ice sugar, etc. are used as auxiliary ma... ...
Mandarin fish two to eat - cold are very crisp squirrel Mandarin Fish & Spicy Salt Fish Steak
Because my family lives far away from the market, I usually buy dishes on the online platform. I seldom buy fresh mandarin fish. Even if there is, it is very small. I can only go to the market on weekends. This time I found more than two Jin of ... ...
Baby cabbage with minced garlic and vermicelli
Mashed garlic, vermicelli and baby dishes. It's delicious to watch. How to break garlic? 1. Prepare materials, baby dishes, vermicelli, green and red peppers, garlic, onion and baby dishes. Don't be too big. The plate can't be put down. My plate... ...
Zero skill
Hello, today's topic. Open several kinds of Kwai toast of toast. The same is zero skill and super quick hand. The difference is to bite the full energy. Instantly grab your small taste bud. Then bring a cup of milk. This breakfast is good enough... ...
Japanese style fat cattle
My wife wanted to eat a fat cow like Yoshino's, so she made one.
Hubei Sanzheng
I haven't bought meat for a year. Today I bought a jin of spareribs with the whole price. I'll make three steams in Hubei.
Taro crispy
I made some taro cakes with the rest taro stuffing for breakfast. I made two open-ended cakes by hand. The recipe was made by kakun, the emperor of Asakusa.
Strawberry cake
You can easily make cakes at home. Make a simple and delicious strawberry cream cake. This recipe can make a 6-inch cake
