This dish is a private dish taught by my mother. It's a combination of shrimp and zucchini. It's good-looking and delicious. There's a secret in my family's dish. Fried zucchini is especially crispy. Shrimp Q plays. It's fragrant. Adults and chi... ...
On the eighth day of cooking, I'd better see what's in my fridge first. The first thing I see is two dependent corn. It looks like I'm going to beat the mandarin duck with a stick. Today's food is stir fried corn.
Here comes the super stewed chicken. I remember for a while. Every time I order takeout, I will order stewed chicken. It's delicious with a bowl of rice. Even if the epidemic is at home, I can't go out. I can't be aggrieved. I want to make it if... ...
March 3. Boiled eggs with shepherd's purse (lichen). On the third day of the third lunar month, there is a folk custom of cooking eggs with shepherd's purse. It is said that the eggs cooked with shepherd's purse do not hurt the waist and legs or... ...
It's a dish with hot and sour appetizers.
The green headed male duck that my mother bought from the countryside. No one at home likes to eat the duck head. So... Ha ha
Mutton has a high nutritional value. It is suitable for eating in winter and spring. Because mutton is a kind of meat with low fat and cholesterol, but it has a lot of protein. It also contains rich vitamin B group and rich iron, zinc, selenium,... ...
This side belongs to the version with cassava starch. It's more difficult to operate (as long as it's sticky) than the one with rice flour (as long as it's sticky). Please wear gloves to operate. About fillings, you can put them at will, so you ... ...
Here comes the garlic roasted eggplant you can eat without going to the barbecue. It's super simple.
Chicken gizzards actually have a lot of nutrition. They are also good ingredients for iron supplement. I didn't like it before, because I was afraid of the smell of internal organs. So I'll deal with it very clean if I do it myself. There's no s... ...
If you don't know, you can find the video in your notes. -
Braised hairtail should be a traditional family food. My husband is from Sichuan Province. He has never eaten hairtail before. He fell in love with it since he ate it once in my family. Later my son also liked it. I also like it. Love can be infected -
I can't eat enough fennel sticks one by one.
Cabbage is a common home cooked dish. Because it's common. Everyone always ignores a little detail in the process of making. As a result, some of the food friends give up this nutritious fried cabbage. Today, let's use this method to rekindle yo... ...
Just like it. Arrange...
Delicious scallion noodles everyone should have