It's not that hard. A spoonful of Pixian Douban sauce, a small bowl of all-purpose sweet and sour juice, and ingredients complete a restaurant food. I did it for the first time today. It's a success. You can do it, too
I learned this dish with a relative many years ago. I saw that he did it easily. At first, it seemed very common. After eating it, I found that it was delicious. It's delicious. Come back and try to make a little improvement. Cut both sides of c... ...
I want to eat squid. Roadside stalls have been missing for more than two months. Let's make it by ourselves. Let's decipher the taste of squid. Fried squid, celery, dried tofu, shredded praise.
I've always wanted to make a biscuit full of milk flavor. It's like the flavor of childhood. Today, I try it. Because there is only chocolate milk powder, but I accidentally made a chocolate milk biscuit with special taste and taste.
The taste of soy sauce is mellow
I like Sichuan food very much, but I'm afraid of spicy food. So I improved my method. -
What kind of cake do you like
A lot of delicious food comes out in spring. It's very fresh. Now we all advocate healthy diet. Eat less meat and eat more vegetables. This time, we share a delicious stew with pure vegetable. It's Japanese style family cuisine. It's very simple... ...
Sushi Kwai sushi has been made with leftovers and sushi vinegar today. Sushi has been very popular in my home. Candy plus is very popular with children. The egg shrimp warm salad is also very popular. With the fruit tea made of pineapple with a ... ...
After having a child, my initial expectation is that the child should have a healthy physique. I know that to have a healthy physique. It's the key to let the child eat well. Making delicious food for the child is naturally my first task. I beau... ...
My hometown is close to a gingko forest. Every year when white fruit is produced, my family will store a big bag. Every spring when the temperature gets warmer and drier, I will boil a pot with it every three to five times. I bring my own fragra... ...
Before the summer vacation last year, a little girl just graduated from the school for internship. She is lovely and has baby fat. It's very comfortable to laugh. Every time I go to lunch with her, I always order a cold mixed fungus. Clear porri... ...
Boiled fish is my specialty. Let's get it together today.
I like eating and I'm afraid of being fat. I made this
Losing weight and fat has become a popular trend. But I want to eat delicious snacks again. The number of calories in the snacks I bought has exploded. So I have to do it myself. This one suits my taste.