Chinese Food
All Recipes
Spring rolls with bean paste
In Shanghai, spring roll is a necessary dessert for the new year. The most traditional one in Shanghai is also the one filled with cabbage and shredded pork. The other is filled with bean paste. Today, I will upload a sweet spring roll of Dousha... ...
Banana vinegar to lose weight
Banana vinegar, which has been popular for too long. It's said that you can lose weight. I'm looking forward to it. Apple vinegar opens the apple flavor coming from the face. The smell should not be bad after the apple vinegar is soaked. I don't... ...
Coffee cream Cupcake
My colleague's birthday. I ordered cupcakes with him. This is the first order in my life. At the same time, I have been studying what kind of cake is the best. I tried sponge and muffin. The taste was hard. Finally I decided to use Qifeng cake. ... ...
Get rich and get ready
Cantonese New Year's food is not without pig's hands, because eating pig's hands can be a good idea. Pig's hands mean get rich and get rich . I hope business will be prosperous in the next year and money will roll. Although the price of pig hand... ...
Light Cheesecake
A six inch round mold.
Two dishes in hot pot
On the first weekend after the Spring Festival, although it was only one day, I was going to have instant boiled mutton with my wife. As a result, I sold out of mutton slices. Suddenly I saw a scorpion with a lot of money hanging. So I bought it... ...
6-inch fresh berry cake
The work finished in a hurry. A birthday present for my mother. No mounting, no nutcracker and chocolate chip. Even the purchased kiwi fruit can't be put on Next time, we must be more careful and try our best to be perfect step by step.
Scallion bread, one of the four heavenly kings of table bread
I wanted to make a small meal bag, jam, cheese slices, meat cakes and so on. During the plastic surgery, I suddenly thought of a piece of news I saw. So I changed to make scallion bread. Results pineapple and scallion are regarded as the most cl... ...
Sesame milk butter rolls
I'm addicted to making bread recently. There's always a sense of satisfaction when I look at the finished product. When it's done, I eat 1 / 3 of them for baby. Little cute, with her mouth open, keeps asking for them.
Spicy beef soup pot
No.2 canteen of spicy and assorted beef pot of Sichuan cuisine of beast pie More than ten years ago, Chengdu suddenly became popular. The first way to eat hotpot with beef offal was to have a set meal in different sizes. Maybe several pieces of ... ...
Cauliflower in dry pot
Every time I see a big and scattered cauliflower in the market, I always think it's the elder of cauliflower. It must be the taste of noodles. I don't care about it. That day, I went back and forth in the market for three times. I didn't know wh... ...
How much whole wheat flour is there in whole wheat bread?
In recent days, the news of sole bread has caused a great stir. The original soft bread sold on the market contains Azodicarbonamide. It is widely used in yoga mat or sole. So the reporter exaggerates that it is sole bread. The movement is not s... ...
[homemade sausage]
The recipe matches itself. The weight of the meat is measured. I pour the seasoning directly. The quantity is visual. It's not accurate. Thank you for your feedback. The salt content has been slightly adjusted
