Chinese Food
All Recipes
Steamed perch
I'll try to steam it in microwave oven today. It can also be steamed in water.
Rice in pot
It depends on the military parade. I don't have time to cook. Let's have a simple electric cooker to cook.
Super high calcium thick bottom Chicken Pizza
LG likes to eat soft pizza with thick bottom very much. Today, I watch the military parade. I will eat this high calcium chicken pizza with milk instead of water at noon. Drinking milk directly will cause diarrhea. So
Fruit cake
Today is my kid's birthday. I made this naked cake early. I learned to bake it from the beginning. My birthday cakes are all made by myself. My favorite is this naked cake. Naked cake has no gorgeous appearance. It can be decorated with flowers ... ...
Carved elbow
This dish was dictated to me by a chef friend in Jiaxing. Because my parents-in-law is hospitable, I often have relatives and friends to visit my home. So I want to learn a dish that can be served on the table. In fact, it's not only for the sak... ...
Marinated duck paws (comparable to Zhou Hei duck)
A native of Wuhan. I love Zhou black duck. From the former 3 yuan a duck neck to the present 7 yuan a duck neck. My family is a rural area in Wuhan. Every time my father goes to Wuhan, he always brings me Zhou Heiya. Later when I grow up and wor... ...
Changdi oven butter cookie
I've been pregnant for 5 months since I bought the oven and made all kinds of baking, but I can't do it according to other people's music score. I can't remember to make cookies at home.
Mung Bean Bun
Mung bean buns. It's convenient for my husband and me to have breakfast for office workers.
Braised taro
Many people think it's more delicious to fry taro directly. That's for sure. But I prefer to steam first and then fry. This way, I can not only eat the taste of braised potato, but also keep the fragrance of taro. It's a mixture of thick and lig... ...
Spicy shrimp
Spicy shrimp is very fragrant, which is enjoyed by the elderly and children. It's tasty, easy to operate, quick to serve, beautiful and delicious. You can try it.
Boiled fish
Boiled fish. The taste of youth. Hot, fresh and tender. The vigor of youth... I love you. Just like eating boiled fish. The feeling of hot and spicy makes me miss you every day.. -
Braised spareribs in brown sauce
It's not easy to stew pork ribs in brown sauce. It's delicious to make them simple.
Finger biscuit
The finger biscuit made a few days ago accidentally deleted the step chart
Baby helps digest snacks - chicken gizzards in soy sauce only need three steps
Chicken gizzards are good for digestion. They are good for children's snacks and adults' dishes. One of Tangbao's favorite snacks. They satisfy the small appetite of snacks.
Red date corn milk cake
I didn't write down the dosage clearly. It's because it's impossible for me to take the weight for cooking. So with some experience and feeling. It's not hard. Everyone's taste is different. They can play it freely. Cooking is not a problem. The... ...
Braised spare ribs
It's autumn. Make up the fat
Mid Autumn Festival [Yunnan Style Rose cloud leg moon cake]
A salty and sweet cloud leg moon cake. With a cup of fragrant Pu'er. At the moment of entrance, the unique mellow and clear south of the clouds is about to come out. The thoughts are suddenly far away
