Chinese Food

Braised spare ribs

Margarita biscuit

I made this biscuit for my husband. He praised it very well. Because the mouth melts. Sweet and salty.

Steamed pumpkin cake

I've made sweet potato cake before. I think it's delicious. This time I'll use old pumpkin. It's more delicious. I've done more than 20 of them. I'll share them with my family and friends.

Cherry Blossom biscuit

Children's favorite biscuits. Making a beautiful shape will be more popular. It's very important to clean your hands before making and eating, because you will come into contact with raw eggs and some greasy food materials. It's not enough to wa... ...

Gao Bingge [five treasures of jinwansu] original private house

How to eat horseshoe? Sometimes I use it to stir fry. It tastes fresh and appetizing. It satisfies the vision and the taste.

Chocolate chip cupcakes

The recipe comes from the popular cupcake. The quantity is about 7cm in diameter, 6 cups.

Sweet potato cake

My wrist hurts badly during pregnancy. I can't knead any bread or steamed bread. I made purple potato flour cake while it didn't hurt very much yesterday. My wrist hurts again. It's a result of greedy eating.

Kung pao chicken / kung pao chicken

It's a little tired to eat pork every day. I want to eat more vegetarians. I'm mainly a little bit picky and don't eat carrots. I'll try to make him different. Let him eat as much as possible. Last time, he ate a lot of pineapple fried rice. Thi... ...

Cupcakes

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Russian potato Muffins

This Russian potato muffin is made by adding mashed potato after fermentation of low gluten powder. It's soft and sweet with fermented acid. Children will also like it. -

Apple avocado milkshake

This milkshake is very suitable for pregnant mothers. The blood sugar is easy to rise during pregnancy, so sugar free yoghurt is used. The taste of Yakult is not only better, but also can effectively prevent constipation. It's more suitable for ... ...

Stir fried dried silver carp

I started to study small dishes. I used to eat a lot at home. Now I make it myself. I think there is a mystery everywhere.

Fish flavored shredded pork

Soft bacon and cheese bread

The recipe I learned from Amanda. Combined with my own taste, I changed it. For the original side, please refer to Amanda's man food slow language

Sweet and sour spareribs (simple version with less oil)

I like sweet and sour food very much, especially spareribs. This kind of spareribs is made with all-purpose sweet and sour juice. It doesn't need to be fried. It's simple and delicious.

[Queen's kitchen] cabbage, rye, cheese, toast (Chinese method)

Sanneng golden 450g toast box. Oven - Changdi 32gs ❷ large amount of water. Generally, 10g of liquid is reserved. If the dough is sticky, you can use hand oil and hand powder, but don't overdo it. If the toast has a high drawing effect, you need... ...

Sichuan style fish with bean sauce

I haven't eaten fish for a long time. It's very cold. It's hot to warm up. Now it's hard to eat spicy food once a week. Today, it's much hotter than before. It's delicious

Cupcakes

Stir fried mushroom with green pepper

Green peppers belong to the plant kingdom, dicotyledona, Cymbidium, Solanaceae. The fruit is a berry. Many aliases. Pepper, lantern pepper, persimmon pepper, are its name. Because can bear sweet berries. Also known as pepper, vegetable pepper. A... ...

Crab with hibiscus

Hibiscus crab fight is a famous Shanghai dish. It is very popular because of its white hibiscus and delicious crab powder. The traditional method is fried. And it uses hairy crabs. This time I used a fresh Portunus. How delicious the meat is. Al... ...