This recipe is an old master's. It's very reliable. The crust is easy to use and doesn't stick to the hands. And the oil return is fast. It's very recommended. You can stir fry the stuffing by yourself. You can also use the stuffing of Guangzhou... ...
Cantonese moon cakes have exquisite ingredients. The thin skin and fillings are delicious. Tea is definitely the golden partner of mooncakes. One mouthful of mooncakes and one mouthful of tea will help digestion and increase Yaxing. Prepare mate... ...
I like western baking. I prefer Chinese cakes... The Mid Autumn Festival is coming. I'd like to present a classic Chinese cake recipe [Wuren moon cake]. I wish you a full moon. Happy holidays...
Guangdong style golden moon cake is a popular, easy to learn and delicious food. Come and make a customized moon cake for your family at the Mid Autumn Festival
Cantonese moon cake is one of the famous characteristics of the Han nationality in Guangdong Province. In southern China, especially in Guangdong, Guangxi, Jiangxi and other places, folk Mid Autumn Festival food is a form of mid autumn moon cake... ...
How to remove the fishy smell of salted egg yolk - pour high white spirit into the bowl. Roll the salted egg yolk into the white spirit one by one, so that the surface of salted egg yolk is stained with white spirit. Put the egg yolk stained wit... ...
HappyMoonCakeFestival。。。 This year, I warmed up the Mid Autumn Festival ahead of time. I went back to my hometown for two weeks in two days. So I made some moon cakes ahead of time. Nearly 38 mooncakes have been made last week and all of them ha... ...
We haven't bought moon cakes since we can make them ourselves. I will make a little to celebrate the festival. So many dazzling mooncakes only love this yolk and lotus seed moon cake a little. It's very popular to do it. I was so tired last nigh... ...
Component - 8 (50g mold). Square self matching. There are so many things that can be written in three parts, so please paste the following material list repeatedly to avoid unclear. It means the same as the ingredient list. But I think the forma... ...
The Mid Autumn Festival is coming. I used to buy mooncakes in the supermarket. Today I want to make mooncakes by myself. So I'll try boiling the syrup today.
The pie skin formula can be used to make about 10 pieces of moon cakes with skin filling ratio of 3-7. The amount of bean paste filling made according to the formula is a little larger. I have some left.
After pregnancy, my husband banned all packaged food. So I had to bake mooncakes myself. It simplifies a lot of steps and materials. It tastes great. Pregnant women and babies can eat it.
Flour 200g, oil 50g, Jianshui 5g, syrup 100g, filling 300g, 12 50g mooncakes.
On the Mid Autumn Festival, you must eat moon cakes. The soft glutinous Lotus / bean paste. The salty egg yolk. It's a wonderful combination.
It's said that my family's Simmy bought for a long time, bananas are too ripe to finish eating milk, and it's not good to drink directly, so today's Simmy lusimmy is good for women's ashes.
I've always made my own baking from raw materials to finished products. But this time, I bought the black sesame of the black sesame moon cake. Because I fried the jujube mud to make the jujube mud moon cake. The jujube skin inside is very obvio... ...
One string, two strings, three strings July, August. Color all the strings. The moon is full to the Mid Autumn Festival. Only to draw the last gap in this season The first moon cake. The recipe comes from Susu. The thin skin shows the bean paste... ...