Chinese Food
All Recipes
Golden ears (lazy version)
It's a very simple staple food. It's easy to operate. It's mainly to turn over the dumplings and put them on the plate. It tastes good. You can try it.
Jiaozi with mushroom and fungus
Nutritious and delicious. It can be steamed or boiled
Beef tendon soup with atypical taste of winter Yin Gong
I like the Thai taste of winter Yin Gong very much. It's very appetizing. Once upon a time, I used the red curry I bought in No. 1 shop plus the concentrated lemon juice for making cakes. It really tastes like the taste of winter Yin Gong.
Kowtow chicken
It's simple. The finished product is delicious. It's better for you.
Braised rabbit meat
Not next
8
Recently started this Kunbo food grade casserole. It's a kind of casserole that I've never heard of before, dry burning, hot and cold without breaking . Baked chicken with salt is a delicacy I like very much. The attractive fragrance is unforget... ...
Hot and sour chicken gizzards
The gizzard is the stomach of the chicken (that is, gizzard, dried mushroom and chicken internal gold). It is usually sold in the refrigerator where chicken wings are sold. Garlic bolt. Also known as garlic. It is a flower stem drawn from boltin... ...
Chopping, trimming and disordering - stewed shredded string beans with minced meat
There are many ways to make kidney beans. I only like this one. Because it's the easiest to taste. It looks slim. It doesn't need to chew hard to eat. I remember a year in a well-known Hunan restaurant, there was a casserole of green beans. When... ...
Cooking kitchen is like a charming lady bathing. It's full and delicious
If you think that the yellow of the balding butter in the last period is more or less insane. It doesn't conform to the values of your relatives, then this period will tell you. In fact, the remaining crab meat will have a better place.
Chongqing chicken pot
I don't know if it's authentic. I haven't eaten the authentic Chongqing chicken pot. I made it according to the post on the Internet and my own imagination. The purpose is to eat well.
Baozi
When I was a child, my mother often made buns for us to eat. My family liked them very much. They liked the taste of my mother's dumplings. Now I'm learning how to make them
Roasted chicken wings
I usually try grilling chicken wings when I buy an oven - I'll try it too
Rougamo
The earliest memory of rougamo is the small stall at the school gate. It's called baijimo with bacon sauce. Baijimo is a small round cake made of hair flour. It's a little crispy when it's baked to the skin. It's full of wheat flavor. Even witho... ...
Taiwan sesame oil chicken. Pregnant women must have a monthly meal after childbirth. Wei cooking
Sesame oil chicken has always been the staple food for people to sit on the moon, especially in the south. It is a very nutritious delicacy. The puerpera can not only replenish qi and blood, nourish the weak body, but also invigorate the spleen ... ...
Spanish potato omelet: perfect combination of passion and vitality
[goddess Ding Youcai, creative home cooking] Spanish potato and egg cake: perfect combination of enthusiasm and vitality
