Chinese Food
All Recipes
Scallion cake
Today's scallion cake is delicious. It's not hard to make. It's just for the May Day holiday to have a try. In the morning, I made some mistakes. I was a little worried, so I didn't cut the scallion very well. The shape of the final cake was not... ...
Mixed soybeans with fennel
Anise, like its seeds, has a special fragrance. Anise is rich in vitamin B1, B2, C, PP, carotene and cellulose. Anise can stimulate the nerves and blood vessels of the stomach, strengthen the spleen and regulate qi. Soybean is rich in isoflavone... ...
Carrot and potato cake
This carrot and potato cake is simple in material and production. It doesn't take three minutes to come out of the pot. It's a healthy snack for children and the elderly. It can also be used as breakfast for the whole family. The fried carrot po... ...
Stir fried towel gourd with crab mushroom
This Kwai mushroom fried sponge gourd is a very simple and quick dish. But it tastes delicious and nutritious. It is especially suitable for ladies. But a lot of time we fry loofah always can blacken. What trick does not let it change color? Tha... ...
Zucchini in cold sauce
It's very simple to mix zucchini in cold sauce. First add some salt to the raw zucchini and marinate it. Then add garlic, vinegar, sesame oil and other seasonings and mix them evenly. It seems that the sweet zucchini with red oil juice can arous... ...
Diced carrot with green bean and yam
It's a very delicious meal. It's also a dish with a high rate of appearance on my table. It's delicious with rice or steamed bread. Among the three ingredients, green beans and yams are boiled with water, not with oil. This can reduce the intake... ...
Dumplings with mushroom and spring elm
Last year, I picked all kinds of things. This year, I don't have time. Fortunately, my mother's friend sent me a large bag full of food. I choose to steam it every year. This year, I'll try to make some dumplings.
10m + supplementary food. Steamed dumplings with emerald and white jade
I tried several kinds of dumplings with stuffing. In conclusion, my daughter prefers skin... But for the sake of health and nutrition balance, there should be meat and vegetables. So there is this steamed dumpling with more skin and less stuffing...
Fried eggs with balsam pear
It's a simple dish. It's more suitable in summer. I think it's good. Pay attention to a wave.
Old duck soup with job's tears and Astragalus
The function of job's tears: clearing away heat and dampness, removing rheumatism, promoting urination, benefiting lung and discharging pus, strengthening spleen and stomach, strengthening muscles and bones. Astragalus is a natural product that ... ...
Stir fried zucchini
Zucchini has the curative effects of clearing away heat and diuresis, eliminating boredom and thirst, moistening the lung and relieving cough, eliminating swelling and resolving knots, etc. Kwai squash is fresh this season. Fresh and delicious. ... ...
Quick fried low fat sausage Kwai fried rice
This steamed rice is a little like a Kwai Chai, but it is simpler than the pot meal. The rice is clear and the sausage is sweet and salty. Occasionally, it can also be crisp and crispy, and it is very sweet and sweet than the pot steamed rice.
Carrot millet paste
Millet contains a variety of vitamins, amino acids, fats and carbohydrates. It has high nutritional value. Every 100g millet contains protein Nine point seven G, fat Three point five Gram. No less than rice and wheat. The carotene is not contain... ...
Braised crucian with Scallion
In the process of stewing fish, looking at the boiling fish soup and smelling the hot fragrance, I feel extremely happy.
Microwave beef jerky
ා can chef ා microwave beef jerky. It's the description of this product when it's delicious and drunk. Wine is not afraid of the deep lane, meat is not afraid of the long way. Kwai jerky today teaches you to combine wine with meat. A quick beef ... ...
Boiled soybean in brine
It's summer. You can eat boiled beans again. You can eat them as snacks when the whole family watches TV at night. It's very simple and delicious.
Stewed broad bean
It's the time when broad beans are ripe in the countryside. I bought a big bag for four yuan. Delicious vegetables sometimes don't need a lot of seasoning. This flavor is already a natural gift.
Henan steamed noodles
Now I'm a mother. My family is outside. I miss my family's food. Especially my mother's food. Now I can only make it myself.
