When I was in Shanghai, I liked the sweet and sour pork chops, sour and sweet thick sauces of Dexing restaurant. They were wrapped on the crispy shell. The meat inside was still soft and juicy. It was the dishes that I often took my colleagues t... ...
➤ litchi meat is a traditional famous dish of Han nationality in Fuzhou, Putian and other places in Fujian Province. It belongs to Fujian cuisine. It has a history of two or three hundred years. Cut the pork lean meat into oblique pieces with a ... ...
The traditional muxur should be halal. It should be mutton slices. But I fried it once. I think it's better to have pork.
Reference age of yam meatballs - 10 months + are mothers still worried about their babies' poor digestion and absorption. Huang Ma teaches you to make a kind of food therapy dish that is easy to digest and has the effect of strengthening the spl... ...
His family lives at the foot of Changbai Mountain in the northeast. He said he missed his hometown's private dishes. Sweet and sour. Crunchy
My top bunk is the chef. She guides me step by step to make it.
I'm from the north. Now I live in the south. I can't eat the taste of the north. I'll make it myself. It's not bad ^_^
The reference age of fresh meat yam box - 12 months + yam contains more mucus protein. It has the effect of invigorating the spleen and benefiting the stomach. The combination of yam and pork is a typical dual complementary food of plant protein... ...
It's a special dish. It's sweet and sour. It's crispy and tender. It's served with sweet and sour sauce. Every bite is a sense of satisfaction.
Make your own steak. It's convenient and simple. Slowly adjust according to your own experience. There will always be the flavor you want
Crispy potato chop. It's tender outside, sweet and sour. It's very popular with family. -
Northeast specialty
In fact, vegetables can be put at will. Whatever you like
There are always several kinds of home-made dishes for entertaining guests at home. This sweet and sour pork tenderloin is also a popular banquet dish.
This season is suitable for cabbage. Make it into dumpling stuffing with shrimp. It tastes very good.