Chinese Food
All Recipes
Hot tea cake roll (not easy to crack)
Recommend another kind of Matcha dessert. Scalded Matcha roll. This one is also what I often make. I like its Matcha green. Light fragrance And this roll is not easy to crack. It's successful every time. I want to praise my chef's bread knife ag... ...
[cattle and blood battle, chicken and saliva] one cow and five blood battle groups 15928944677
Kowtow chicken. Save the hot summer. Those who are afraid of greasy, but like meat. We prefer heavy taste. I can't think of a better meat dish to eat in summer except for the chicken with drool. The chicken wrapped in red oil. It's red and brigh... ...
Thin meat and four spirits soup
The baby loves drinking. It's said that it's good for the intestines and stomach.
Braised beef tendon
I usually like to eat brine beef. I think it's troublesome to make so many ingredients by myself. I'm worried about food safety when I buy finished products outside. With Jiale Chaoshan brine, let you become a chef in minutes. The concentrated b... ...
Stewed beef tendon with sauce
According to Chinese medicine, eating beef in cold winter can warm the stomach, which is a good tonic for cold winter. Beef has the functions of Tonifying the middle Qi, nourishing the spleen and stomach, strengthening the muscles and bones, dis... ...
Braised beef with potato
Beef is rich in nutrition. It contains a variety of vitamins, protein, calcium, phosphorus and iron. Potatoes are the favorite of many people. The combination of the two is not only high in nutrition, but also strong in body and bone. It's a fam... ...
Chocolate crackle Brownie
Chocolate crackle brownie. It's crispy outside and soft inside when it's hot. It's very rich in taste. When it's cold, it's crispy. Chocolate is very fragrant. It's hovering in your mouth. Have an afternoon tea with a cup of coffee. Yummy. I lik... ...
[wine and vegetables] spiced beef
I made some beef jerky last time. I specially left some beef tendon meat to make spiced beef for my daughter. With some white rice. It's super delicious. Beef is rich in protein. Amino acid composition is more close to human needs than pork. It ... ...
Super simple and delicious beef tendon with sauce
The best thing about beef tendon is tendon heart. The combination of meat tendon is the most delicious. -
Steamed beef tendon with tea tree mushroom
Beef tendon meat with beautiful lines, stir fried vegetables or steamed vegetables are all excellent ingredients. If it's steamed or fried beef tendon, there is a kind of mushroom with fragrant fragrance. It's suitable for matching. It's tea tre... ...
Braised chicken
Yellow stewed chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. The main ingredients are chicken legs, green peppers, mushrooms and other stews.
Beef with mushroom and tomato
This dish is really not greasy. It's the rhythm of the disc every time. It's very popular. Even children love it. The tomato is delicious. With the tender and delicious beef slices, it's matched with the Flammulina mushroom which is tough, mediu... ...
Secret braised pork is fat but not greasy and fragrant but not tasty
This kind of braised meat is fat but not greasy. It's fragrant but not woody. The marinated eggs are very tasty. It's fragrant and delicious. My friend asked in the morning. It's snowing today. What should I eat? This. It's so cold. You have to ... ...
White cut beef tendon in electric pressure cooker
The most simple taste of meat. The six-month-old baby can also have a little. The heavy taste can be dipped in water. After cooking the beef and soup, noodles can be made. Perfect.
From then on, I said goodbye to the delicatessen. I can make beef sauce at home
In the summer, many people are lazy to cook and like to go to the deli to buy ready-made food. However, the food safety now makes people worry that it is difficult to ensure that the food in the Deli is clean and the price is also very expensive... ...
