Chinese Food
All Recipes
Boiled minced meat
Because of different technology, it turns into a special bean food. It's a kind of thin dried bean curd. It can be understood as a very large and thin dried bean curd with certain toughness. It can be cold mixed, stir fried and boiled. It has ma... ...
Spring special supply -- cold Alfalfa
Spring returns to the earth. Spring blooms. All the flowers and grasses begin to sprout all night long. The memory of a long childhood is that love and little friends roll on the grass. Seeing those flowers and grasses that look delicious don't ... ...
Pickled and fresh record of solar eclipse
If it wasn't for the shooting of eclipse, I don't think I would have the chance to wake up from the mountain in the early morning of birdsong, smell the breath of early spring, dig two bamboo shoots in the bamboo forest, and make a fire to make ... ...
Spicy grilled fish
I took several episodes of eclipse last month when I went to Mogan mountain for spring outing. Today's grilled fish is the last one. I remember when I was marinating. There was a comment that said, you can make a soup from digging bamboo shoots.... ...
Rosemary shepherd's purse rolls
Plain shepherd's purse. A thousand pieces of slightly astringent with tofu and a little sesame oil. It takes only 15 minutes for this rich and light taste. You can also catch cold dishes in the restaurant. Detailed steps. Please search WeChat of... ...
Authentic shredded pork with Beijing sauce
As a northerner, I really like this dish
Stewed pork with bean curd
When I was a child, every time I went to grandma's house, there would always be a rich meal waiting for me. Every time I went, grandma would have several necessary dishes. Mushroom roast chicken, grilled pork with Venetian blinds and garlic bone... ...
Stir fried rosemary with celery
When I first read the thousand written in the recipe, I was totally confused. So I went online to check. I found that this is not the tofu skin I usually eat? Qianzhang. It's called FA in Anhui and Hubei. It's called blinds in Northern Jiangsu. ... ...
The pot chicken we chased together in those years.
I was once obsessed with potted chicken. The soup of potted chicken is easy to taste, whether it's meat dishes or vegetable dishes. I've eaten almost all the big pot chicken in twenty Li square. In fact, it's not difficult to make this dish at h... ...
Doupi roll
Nutrition - low fat - healthy and delicious
Scalded meat cake with thousands of layers
It's a thousand layer meat cake with crispy skin, juicy meat stuffing and tender inside. Because the dough is scalded with boiling water, the cooled cake will not harden. It is still very soft.
I'm not tired of eating you thousands of times
Potato is a very different kind of food. It looks ordinary, but it can be eaten in many ways. People who fall in love with it are always unable to extricate themselves. Frankly speaking, this time I want to make mashed potatoes because of a star... ...
Delicious lasagna
Lasagna with meat sauce. It's a kind of domestic snack in Italy. Although each layer is filled with the same stuffing, the feeling of each layer is totally different. It can bring people a kind of life supreme enjoyment. A nutritious staple food... ...
Bean curd rolls
I really want to have barbecue at this time. So I made this barbecue flavor dish.
Stir fried with celery
Diet. Three points of practice and seven points of eating. One should take good care of one's stomach outside
Steamed bun with chicken sauce
Steamed Venetian bread. Simple and delicious home dish. A dish often made in Jiangnan area. It tastes salty, fragrant and delicious. It's not greasy. -
