For a husband who doesn't eat pork, the only way to eat meat is tofu. He loves eating dumplings made by his grandfather most since childhood. When he grows up, he will eat dumplings every time he comes home. After marriage, he will be far away f... ...
Nutritious and delicious fried tofu
For the first time in my life, I made my own four happiness meatballs. Because my husband likes eating meat. It's not like eating. So I always learn to cook meat. Today, the four Xi meatball is also meat. I'll be satisfied if he has a good time. Ha ha
In early spring, cold, dry, windy, the body is easy to lack of water and constipation. In spring, the principle of nourishing yang and preventing wind should be followed for health preservation. In spring, the Yang Qi of human body conforms to t... ...
3.7 this is a story that I never thought it could be so good with such a simple pill There is a question. Is the bomb a sensitive word??? It seems that the dog who is not a dog quietly changed the dish name back_
It's very simple. I used to like baked food very much. Now there's no place to change. I studied the way of using microwave oven. It's easy. Delicious but affordable
Tofu finger bar reference age - more than 11 months tofu has the praise of plant meat . It is rich in protein, calcium, iron, magnesium, linoleic acid, soft phospholipid and other nutrients, and its digestion and absorption rate is very high. Th... ...
The whole family loves grilled fish
This home-made dish is easy to make, but it tastes delicious, smooth and tender. The soup is also very delicious. If you like it, try it~
Two days ago, my mother called me, and she talked a lot. In a word, spring is coming. Don't forget to give baby calcium. Remember to take calcium tablets. Hard working mom. Worry about me and my children all the time. However, who said calcium s... ...
Children like to eat with their hands. Pancakes are a good choice.
This is a simple and easy-to-make Ratchasima. Although it doesn't add a lot of spices, its taste is comparable to that of Southeast Asia
Bazhen tofu is a famous dish of Han nationality with all colors and flavors. It belongs to Tianjin cuisine. This dish of tofu is ready to eat. Eight delicacies are delicious. First, cut the tofu into pieces and fry it into Crispy Tofu. Then fry ... ...
A cup of self-made soymilk every day. It's nutritious and delicious, but also healthy. Compared with the soymilk mixed with water, what you make is real. ——Cooking notes of little Zoke
Mapo Tofu, a kind of Sichuan cuisine, tastes soft, smooth, tender and fragrant. It's easy to make. It's an essential part of the table.
In a round of grinding, Qiong liquor flows, and snowflakes roll in boiling soup.. No luck trying Jiang Shilang tofu. Today, I made a Suiyuan tofu and used Jiang Shilang's secret recipe glutinous rice wine to stew. It's delicious. White jade is c... ...
3.10 this is a story of rice soup and congee paste directly dried in a bowl I'll take a step first. I'll come back later and make up for it in two hours At last, I remember at 11:00 that the recipe hasn't been filled and I finished it before 12:00
My husband ate Mapo Tofu on the live broadcast last night. Let me make it for him. I'll finish his wish this noon. It's fragrant, spicy and spicy. I've eaten three bowls of rice.