Stewed noodles are the local characteristics of Zhengzhou and even the whole Henan Province. The meat on the sheep's bones and stomach, together with ginger and scallion, is boiled into a clear soup and mutton soup base. It's really delicious wi... ...
My baby is less than one year old. Except for soup, he never uses a spoon. His most direct way is to grab it. There is a mess on the dining chair. My daily required housework is to clean up the battlefield after his meal or sleep. At the age of ... ...
It's very rich in vegetables. It's nutritious, healthy and refreshing. The biggest difference between Vietnamese spring rolls and Chinese spring rolls is that the cake skin is not a thin skin but a rice skin made of rice pulp. It's a popular dis... ...
8 to 2 years old baby eat. Nutrition and comprehensive. Shrimp a few, vegetable leaves a few. Let go of the water to boil. Drain. Then put together the cooking machine to break.
Artemisia arundinacea has the effect of cooling, calming liver fire, preventing toothache and constipation. The unique fragrance has a good therapeutic effect on reducing blood pressure, blood lipid and cardiovascular disease. Especially in spri... ...
Pingqiao tofu is a famous dish in Huai'an, Jiangsu Province. It is made of tofu with internal fat. It is cut into diamond shaped pieces. It is served with diced ham, diced fungus or diced mushroom. The end of coriander is stewed in high soup. It... ...
Tomato and tofu soup is a delicious and nutritious dish. It has the effects of promoting body fluid, relieving thirst, strengthening stomach and eliminating food, cooling blood and calming liver, clearing heat and detoxifying. Tomato has whiteni... ...
Cold bean curd skin is a refreshing and palatable Kwai Chai home cooking dish. The practice is very simple. The main ingredient is tofu skin. Can add carrot silk, mushroom, coriander and other ingredients. Crispy, tender and spicy. Refreshing an... ...
Hot fried rice cakes are familiar to all of us. No one has ever eaten Korean food in such a long time. But every time I eat them in the shop, they are not enjoyable. Either the sauce is not enough, or the dishes are too few. It is better to make... ...
Hakka dishes that Hakka people must be able to cook
The canned chef sleeps in the spring and wakes up. 4 spicy snacks set off the limit of taste buds. Let's fight for spicy babies. Pay attention to WeChat's official account canned video. Oven microwave oven waiting for you!
This dish is simple and delicious. It's very popular with our northerners. The authentic way to eat Beijing sauce shredded pork is to spread shredded onion on the bottom of the plate. Mix shredded pork with dried tofu or pancake. I don't like sh... ...
We have a very popular stinky tofu in Dalian. High school eat that. Until now, three years after graduating from college. His family is still very hot. Try it on your own today.
It's up to me to lose weight recently.
I like to drink my grandfather's fish soup when I was a kid. Now I work in another city. I want to drink it for a long time. I decide to make it myself.
I'm a confused person. I thought the refrigerator bag at home contained pancakes. I wanted to make pancakes and leeks box. I went to buy leeks specially. But when I opened the bag, I found that it contained dried tofu. I have always thought that... ...
There is a tofu stall in the corner of the market. The stall owner is a strong man. It looks more like a butcher who slaughters pigs and sells meat. But he has always been engaged in the business of soft and tender products. Main products: tende... ...